1537 Boston Ave Bridgeport, CT 06610-2634
Visit 1537 Boston Ave in Bridgeport, CT, 06610-2634
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Building Permits
Nov 25, 2002
Description: Unit #5 fire damage repairs to kitchen of unit#5 in building #3
- Valuation: $150,000
- Client: Irving Rapport
- Permit #: 18361.00
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Juan Baldeon | ||
| Gervais Coby | (203) 330-0109 | |
| Jon T Edwards #12 | ||
| Romelo Fontal, age 58 | ||
| Marisol Frontal, age 56 | ||
| Ivonne Garcia, age 50 #5 | Occupation: Homemaker Education: Associate degree or higher |
|
| Louis A Gentile, age 80 | (203) 332-1004 | |
| George Griffin | ||
| Glenda G Griffin, age 74 | (203) 368-4945 | |
| Heidi D Griffin | ||
| Y Heintzelman | (203) 362-2622 | |
| Yolanda Pineda | (203) 362-2622 | |
| Jack Jaime #12 | (203) 605-1065 | Status: Renter Occupation: Private Household Service Occupations Education: High school graduate or higher Email: |
| Theophilus Lambert | (203) 335-0856 | |
| Georgiann A Lewis | (203) 334-0636 | |
| Aurelia Manalo | (203) 368-0044 | |
| M Pingol | (203) 368-0044 | |
| Freddie E Manning, age 98 #11 | (203) 371-4668 | |
| Sadia Qureshi #11 | ||
| Lourdes Rodriguez | (203) 362-0760 | |
| Ata Shehab | (203) 367-6452 | |
| Clifton Tabungar | (203) 367-5296 | |
| Janea Evette Taylor, age 53 #1 | (302) 792-2282 | |
| Erla Ticsay | (203) 330-9022 | |
| R Younger | (203) 336-0685 |
Neighbors
Fire Incidents History
10 Sep 2002
Structure fire, other (conversion only)
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: STOVE
Equipment Power: Gas fuels, other
Equipment Portability: Stationary
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: STOVE
Equipment Power: Gas fuels, other
Equipment Portability: Stationary