208 Rantoul St Beverly Farms, MA 01915-4208
Visit 208 Rantoul St in Beverly Farms, MA, 01915-4208
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
7 beds4.5 baths7,120 sqft
7 beds4.5 baths7,120 sqft
Facts
Built in 1870Bathrooms: 4.5 Lot size: 6,984 sqftStories: 3 Floor size: 7,120 sqftExterior material: Vinyl Rooms: 13Roof type: Composition Bedrooms: 7Heat type: Other
Features
Fireplace
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Overtime Sports Bar & Restaurant | (978) 524-0005 | |
Mark Beattie | (978) 969-1244 | |
Michael A Blake | ||
Heather M Buffum, age 45 | Status: Renter |
|
K Chek | (978) 524-9680 | |
Gina M Crowell, age 49 #2 | (603) 528-6887 | |
Jennifer Delorenzo, age 59 #208 | ||
Robert Gould | ||
Douglas R Knutsen #52 | (978) 524-0181 | |
Ryan Murphy | (978) 969-2050 | |
Mark Pyne | (978) 969-1116 | |
Jeffery Stern | (978) 232-9162 | |
Jeffrey Stern, age 64 | (978) 232-9162 | |
Kylie Stern | (978) 232-9162 |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Madison Grill | (978) 922-4610 | Categories: Restaurants |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
FUSION'S LTD | Business type: Domestic Profit Corporation Inactive: 20070531 |
|
Overtime Sports Bar & Restaurant | Industry: Drinking Place Eating Place |
|
Rooney Enterprises Inc | Industry: Business Services |
|
SPENSJAK CORPORATION, THE | Business type: Domestic Profit Corporation Inactive: 19980831 |
|
Spotlight Tavern | (978) 524-0005 | Categories: Taverns Industry: Drinking Places |
Neighbors
Fire Incidents History
26 Jul 2014
Building fires
Property Use: Bar or nightclub
Actions Taken: Extinguish
Area of Origin: Bathroom, checkroom, lavatory, locker room
First Ignition: Furniture, utensils, other
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Electrical failure, malfunction, other
Equipment Involved: Electrical Distribution, Lighting & Power Transfer
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $15,000
Contents Loss: $15,000
Property Value: $464,300
Contents Value: $15,000
Actions Taken: Extinguish
Area of Origin: Bathroom, checkroom, lavatory, locker room
First Ignition: Furniture, utensils, other
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Electrical failure, malfunction, other
Equipment Involved: Electrical Distribution, Lighting & Power Transfer
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $15,000
Contents Loss: $15,000
Property Value: $464,300
Contents Value: $15,000
21 Mar 2012
Natural vegetation fire, other
Property Use: Bar or nightclub
Actions Taken: Investigate fire out on arrival
Area of Origin: Outside area, other
First Ignition: Organic materials, other
Heat Source: Cigarette
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Equipment Involved: Electrical Distribution, Lighting & Power Transfer
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $15,000
Contents Loss: $15,000
Property Value: $464,300
Contents Value: $15,000
Actions Taken: Investigate fire out on arrival
Area of Origin: Outside area, other
First Ignition: Organic materials, other
Heat Source: Cigarette
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Equipment Involved: Electrical Distribution, Lighting & Power Transfer
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $15,000
Contents Loss: $15,000
Property Value: $464,300
Contents Value: $15,000
Incidents registered in Federal Emergency Management Agency
06 Nov 2006
Gas leak (natural gas or LPG)
Property Use: Food and beverage sales, grocery store
Actions Taken: Investigate
Actions Taken: Investigate