2177 Northampton St Holyoke, MA 01040-3439
Visit 2177 Northampton St in Holyoke, MA, 01040-3439
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Burger King | (413) 533-3988 |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Burger King | (413) 533-3988 | Categories: Burger Restaurants, Family Restaurants, Fast Food Restaurants, Restaurants, Take Out Site: |
Neighbors
Fire Incidents History
20 Dec 2016
Cooking fire, confined to container
Property Use: Food and beverage sales, grocery store
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
20 Jan 2016
Cooking fire, confined to container
Property Use: Restaurant or cafeteria
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
01 Sep 2014
Building fires
Property Use: Restaurant or cafeteria
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Pipe, duct, conduit or hose
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $7,500
Contents Loss: $5,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Pipe, duct, conduit or hose
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $7,500
Contents Loss: $5,000
16 Apr 2012
Passenger vehicle fire
Property Use: Vehicle parking area
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Pipe, duct, conduit or hose
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Passenger car.: Audi A6 QUATTRO 1999
License Plate: 183LMO
VIN: WAUBA24BLXN079573
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $1
Contents Loss: $1
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Pipe, duct, conduit or hose
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Passenger car.: Audi A6 QUATTRO 1999
License Plate: 183LMO
VIN: WAUBA24BLXN079573
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Electrical, other
Equipment Portability: Portable
Property Loss: $1
Contents Loss: $1
Incidents registered in Federal Emergency Management Agency
17 May 2013
Cooking fire, confined to container
Property Use: Restaurant or cafeteria
Actions Taken: Investigate
Actions Taken: Investigate
28 Dec 2003
Alarm system sounded due to malfunction
Property Use: Restaurant or cafeteria
Actions Taken: Investigate
Actions Taken: Investigate
24 Dec 2003
Smoke detector activation due to malfunction
Property Use: Restaurant or cafeteria
Actions Taken: Restore fire alarm system
Actions Taken: Restore fire alarm system
28 May 2003
Malicious, mischievous false call, other
Property Use: Restaurant or cafeteria
Actions Taken: Investigate
Actions Taken: Investigate