22 Adelaide Ave Waterbury, CT 06708-2134
Visit 22 Adelaide Ave in Waterbury, CT, 06708-2134
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Oct 2018
$72,200
Market Activities
Oct 2018 - May 2019
22 Adelaide Ave
Price history :
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds2 bathsLot: 7,405 sqft
3 beds2 bathsLot: 7,405 sqft
Facts
Built in 1924Last remodel year: 1963 Lot size: 7,405 sqftExterior material: Stucco Construction: MasonryExterior walls: Rock, Stone Rooms: 7Style: Colonial Bedrooms: 3Basement: Full Basement Bathrooms: 2Roof type: Asphalt Stories: 2 story with basementHeat type: Hot Water
Listing info
Last sold: Jul 2005 for $163,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Merita Dauti | (203) 757-7719 | |
Neot Dauti | (203) 757-7719 | |
Christina Hoglen, age 41 | (203) 573-0500 | Status: Homeowner Occupation: Clerical/White Collar Education: High school graduate or higher |
Jennie R Purcell, age 56 | (203) 753-2881 | |
Michael B Ward |
Neighbors
85 Adelaide Ave
G Griffin-Thompson
G Griffin-Thompson
105 Adelaide Ave
V Ovalle
V Ovalle
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
07/08/2005 | Sold | $163,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $4,727 | $81,200 | N/A |
Fire Incidents History
06 Jul 2009
Outside equipment fire
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Courtyard, patio, porch, terrace
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from direct flame, convection currents
Factors Contributing to Ignition: Outside/open fire for warming or cooking
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable
Actions Taken: Extinguish
Area of Origin: Courtyard, patio, porch, terrace
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from direct flame, convection currents
Factors Contributing to Ignition: Outside/open fire for warming or cooking
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable