66 Marcy St Portsmouth, NH 03801-4650
Visit 66 Marcy St in Portsmouth, NH, 03801-4650
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Ben Gaherty | (603) 373-6112 | Email: Organization: Dunaway Restaurant Title: Manager Industry: Full-Service Restaurants Specialties: Eating Places |
| Mombo | (603) 433-2340 | Email: Categories: Restaurants Industry: Nonclassifiable Establishments Business type: Trade Name - Domestic |
| Mombo Restaurant | (603) 433-2340 | Specialties: New American Cuisine, Made-From-Scratch, Open Kitchen, Living Menu Industry: Restaurants, Eating Place |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| The Dunaway Corporation | Business type: Corporation - Domestic |
|
| The Dunaway Restaurant | (603) 373-6112 | Industry: Full-Service Restaurants Business type: Trade Name - Domestic SIC: 5812 - Eating Places |
| Two Dog Night LLC | Business type: Limited Liability Company - Domestic |
Neighbors
62 Marcy St
J Casey-Whiteman
J Casey-Whiteman
303 Marcy St
M Sinkewich
M Sinkewich
Fire Incidents History
03 Nov 2016
Cooking fire, confined to container
Property Use: Restaurant or cafeteria
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
06 Jan 2007
Trash or rubbish fire, contained
Property Use: Restaurant or cafeteria
Actions Taken: Extinguish
Area of Origin: Substructure area or space, crawl space
First Ignition: Rubbish, trash, or waste
Heat Source: Hot ember or ash
Factors Contributing to Ignition: Abandoned or discarded materials or products
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $5
Actions Taken: Extinguish
Area of Origin: Substructure area or space, crawl space
First Ignition: Rubbish, trash, or waste
Heat Source: Hot ember or ash
Factors Contributing to Ignition: Abandoned or discarded materials or products
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $5
Incidents registered in Federal Emergency Management Agency
08 Sep 2009
Gas leak (natural gas or LPG)
Property Use: Restaurant or cafeteria
Actions Taken: Shut down system
Actions Taken: Shut down system
07 Sep 2009
Gas leak (natural gas or LPG)
Property Use: Restaurant or cafeteria
Actions Taken: Investigate
Actions Taken: Investigate
21 Mar 2007
Hazardous condition, other
Property Use: Residential street, road or residential driveway
Actions Taken: Remove hazard
Actions Taken: Remove hazard
25 Oct 2006
Arcing, shorted electrical equipment
Property Use: Residential street, road or residential driveway
Actions Taken: Investigate
Actions Taken: Investigate
17 Jul 2001
System malfunction, other
Property Use: Public or government, other
Actions Taken: Investigate
Actions Taken: Investigate
20 May 2001
Hazardous condition, other
Property Use: Business office
Actions Taken: Investigate
Actions Taken: Investigate