1 Lake St Norwich, CT 06360-4517
Visit 1 Lake St in Norwich, CT, 06360-4517
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Sabrina M Blank | ||
| Lee Coleman | (860) 965-9422 | Status: Renter Occupation: Sales Occupations Education: High school graduate or higher Email: |
| Nancy Coleman | (860) 965-9422 | Status: Renter Occupation: Sales Occupations Education: High school graduate or higher |
| Daisha M Evans | ||
| Cynthia Morlock #K | (860) 966-3875 | Status: Renter Occupation: Production Occupations Education: Associate degree or higher |
| Heather Morlock #K | (860) 966-3875 | Status: Renter Occupation: Production Occupations Education: Associate degree or higher |
| Matthew Morlock #K | (860) 966-3875 | Status: Renter Occupation: Production Occupations Education: Associate degree or higher |
| Debra Patterson #P | (860) 536-2944 | |
| Patricia Patterson #P | (860) 966-5095 | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: High school graduate or higher |
| Richard Patterson #P | (860) 966-5095 | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: High school graduate or higher |
| Kristen Smith #J | (860) 965-5063 | Status: Homeowner Occupation: Protective Service Occupations Education: Associate degree or higher |
| Kelly Tonse | ||
| Nancy Warner #Q | Status: Renter Occupation: Machine Operators, Assemblers, and Inspectors Occupations Education: Bachelor's degree or higher |
Neighbors
105 Lake St
R Fournier
R Fournier
48 Lake St
L Daniels
L Daniels
Fire Incidents History
25 Apr 2001
Fire, other
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Item First Ignited, Other
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Item First Ignited, Other
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary