1 Patten Rd Merrimack, NH 03054-3071
Visit 1 Patten Rd in Merrimack, NH, 03054-3071
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multi-Family Home
4 beds3 bathsLot: 1.86 acres
4 beds3 bathsLot: 1.86 acres
Facts
Built in 1980Stories: 2 story with basement Lot size: 1.86 acresExterior material: Other Building: 1Exterior walls: Siding (Alum/Vinyl) Construction: FrameBasement: Unfinished Basement Rooms: 8Roof type: Asphalt Bedrooms: 4Heat type: Forced air unit Bathrooms: 3
Other details
Units: 2
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Dawn E Bader, age 67 #B | ||
| Cheryl Barber, age 53 | Occupation: Professional/Technical Education: Associate degree or higher Email: |
|
| Carol A Brinson, age 60 | (603) 424-2237 | |
| Scott C Brinson, age 60 | (603) 424-2237 | |
| Kathleen A Grant, age 62 | ||
| Robert Grant | ||
| Kathleen A King | ||
| Cuahutemoe Lopez | (603) 429-2028 | |
| George Madrid, age 61 | Status: Renter Occupation: Technicians and Related Support Occupations |
|
| Andrea Mckee | (603) 262-5188 | |
| Arthur W Mckee, age 89 | (603) 883-1278 |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| PHOTOS BY DEE | Business type: Trade Name - Domestic |
Neighbors
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2013 | $7,089 | $296,500 | N/A |
Fire Incidents History
12 Dec 2001
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Flammable liquid/gas in container or pipe
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Operational deficiency, other
Human Factors: Age was a factor
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $5,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Flammable liquid/gas in container or pipe
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Operational deficiency, other
Human Factors: Age was a factor
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $5,000
Incidents registered in Federal Emergency Management Agency
27 Nov 2013
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate fire out on arrival
Contents Loss: $25
Actions Taken: Investigate fire out on arrival
Contents Loss: $25