NewEnglandFacts

100 Water St East Bridgewater, MA 02324-2986

Visit 100 Water St in East Bridgewater, MA, 02324-2986

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

PROPERTY OVERVIEW

Type: Single Family
4 beds1.5 baths2,025 sqft

Facts

Built in 1956Stories: 2 Lot size: 0.27 acresLast remodel year: 1980 Floor size: 2,025 sqftExterior material: Wood Rooms: 8Structure type: Colonial Bedrooms: 4Roof type: Asphalt Bathrooms: 1.5Heat type: Forced air

Features

Fireplace

Listing info

Last sold: May 2002 for $1

Other details

Units: 1

Recent residents

Resident NamePhoneMore Info
Denise Robichaud Interior Design (508) 378-2992
Patricia R Robichaud, age 100 (508) 378-2992
Status:
Homeowner
Occupation:
Homemaker
Education:
High school graduate or higher
April Robichaud, age 40 (508) 378-3791
Status:
Homeowner
David R Robichaud, age 66 (508) 378-3791
Status:
Homeowner
Occupation:
Food Preparation and Serving Related Occupations
Education:
High school graduate or higher
Denise M Robichaud, age 78 (508) 378-3791
Status:
Homeowner
Occupation:
Homemaker
Education:
High school graduate or higher
James A Robichaud, age 61 (508) 378-3791
Michael J Robichaud, age 72 (508) 378-3791
Status:
Homeowner
Occupation:
Food Preparation and Serving Related Occupations
Education:
High school graduate or higher
Nancy Robichaud (508) 378-3791
Robert Robichaud (508) 378-3791
Robt J Robichaud, age 104 (508) 378-3791

Business records related to this address

OrganizationPhoneMore Info
Denise Robichaud Interior DSGN (508) 378-2992
Specialties:
Interior
Industry:
Interior Designers
Robichaud Construction
Industry:
Residential Construction

Neighbors

Fire Incidents History

22 Dec 2012 Outside equipment fire
Property Use: 1 or 2 family dwelling
Actions Taken: Salvage & overhaul
Area of Origin: Courtyard, patio, porch, terrace
First Ignition: Cooking materials, including edible materials
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable

Incidents registered in Federal Emergency Management Agency

07 Aug 2002 EMS call, excluding vehicle accident with injury
Property Use: 1 or 2 family dwelling
Actions Taken: Provide advanced life support (ALS)