11 Buckmaster Rd Islington, MA 02090-2804
Visit 11 Buckmaster Rd in Islington, MA, 02090-2804
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Sep 2018
$520,000
Market Activities
Sep 2018 - May 2019
11 Buckmaster Rd
Price history :
PROPERTY OVERVIEW
Type: Single Family
3 beds2.5 baths1,387 sqft
3 beds2.5 baths1,387 sqft
Facts
Built in 1930Stories: 2 Lot size: 6,120 sqftExterior material: Vinyl Floor size: 1,387 sqftStructure type: Cape cod Rooms: 7Roof type: Asphalt Bedrooms: 3Heat type: Other Bathrooms: 2.5Basement area: Unfinished basement, 650 sqft
Features
Fireplace
Listing info
Last sold: Sep 2011 for $1
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Geo N Chahine, age 66 | (781) 278-0344 | Status: Homeowner Occupation: Self employed Education: Graduate or professional degree Email: |
Jad G Chahine, age 37 | (781) 278-0344 | Status: Homeowner Education: Graduate or professional degree Email: |
Mona G Chahine, age 66 | (781) 278-0344 | Status: Homeowner Occupation: Clerical/White Collar Education: Associate degree or higher |
Nicholas Chahine, age 40 | (781) 278-0344 | |
Rachel Chahine, age 40 | (781) 278-0344 | |
George N Chahine, age 66 | (781) 799-3978 | Status: Renter Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: High school graduate or higher |
Pamela W Farrell, age 75 | ||
Bob Ismail | (781) 278-0334 | Email: |
Jawaid Ismail, age 66 | Status: Homeowner |
|
Ronald E Magby | (973) 696-9605 | |
Ahmed S Masud |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Chahine Imports Inc | (781) 278-0344 | Industry: Gourmet Food Store |
Neighbors
Fire Incidents History
19 May 2002
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Factors Contributing to Ignition: Equipment used for not intended purpose
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Batteries and low voltage (< 50 volts)
Equipment Portability: Stationary
Contents Loss: $15
Contents Value: $15
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Factors Contributing to Ignition: Equipment used for not intended purpose
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Batteries and low voltage (< 50 volts)
Equipment Portability: Stationary
Contents Loss: $15
Contents Value: $15