116 F St Boston, MA 02127-2219
Visit 116 F St in Boston, MA, 02127-2219
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Condo
2 beds2 baths1,400 sqft
2 beds2 baths1,400 sqft
Facts
Built in 1900Bedrooms: 2 Floor size: 1,400 sqft
Listing info
Last sold: Jul 2013 for $543,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Julie L Areglado | (617) 268-5998 | Education: Associate degree or higher |
| James D Polmonari #1 | (617) 268-5998 | |
| Julie Polmonari | (617) 268-5998 | |
| P Byrne | ||
| Jeffrey S Dellaria, age 53 | ||
| Jeremy S Dellaria, age 53 | (617) 752-4327 | |
| Ylli Demiri | (617) 435-3584 | Status: Renter Occupation: Administrative Support Occupations, Including Clerical Occupations Email: |
| Jaime P Falino, age 46 #1 | (617) 268-8559 | Status: Renter Occupation: Food Preparation and Serving Related Occupations Education: High school graduate or higher |
| John A Laurinaitis, age 70 | (617) 268-8559 | |
| Sheryl F Laurinaitis, age 69 | (617) 268-8559 | |
| Ashley Griffin, age 42 #2 | Status: Renter Education: Graduate or professional degree |
|
| Josh R Hettick #2 | ||
| L Keymont, age 64 | (617) 268-3711 | |
| Edmund T Lanoue, age 75 | (617) 269-6054 | |
| Nancy Lee, age 49 #3 | Status: Homeowner Occupation: Healthcare Support Occupations Education: Graduate or professional degree |
|
| Frank L Luongo | ||
| Jody Luongo | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: Bachelor's degree or higher |
|
| Brian Malloy, age 64 #2 | Status: Renter Occupation: Food Preparation and Serving Related Occupations Education: Bachelor's degree or higher |
|
| Mark Olson, age 70 | ||
| Jennifer Uniac | (617) 429-7874 | Status: Renter Occupation: Food Preparation and Serving Related Occupations Education: High school graduate or higher |
| John R Uniac | (617) 268-3439 |