12 Mountain Ave Bloomfield, CT 06002-2361
Visit 12 Mountain Ave in Bloomfield, CT, 06002-2361
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Kalina L Ting | (631) 331-7369 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Catering BY Shuman LLC | (860) 242-0697 | Categories: Caterers, Delicatessens |
| Shuman's A Family Restaurant | (860) 242-0697 | Categories: Restaurants |
| Concetta's Italian Restaurant Inc #A | (860) 242-8949 | Industry: Italian Restaurant |
| Concetta's Restaurant #A | (860) 242-4612 | Categories: Italian Restaurants, Restaurants |
| INNER PEACE MARTIAL ARTS | (860) 243-8021 | Industry: Fitness Center |
| JOHN'S SHOE REPAIR 252 MAIN ST. WINDSOR LOCKS, LLC | Business type: Domestic Limited Liability Company |
|
| Little Mark's Big Bbq | (860) 206-8006 | Categories: Barbecue Restaurants Industry: Eating Place |
| NY NY Downtown Delicatessen #F | (860) 242-6969 | Categories: Delicatessens, Restaurants |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| ACCESSIBLE HOME MEDICAL SUPPLIES, LLC | Industry: Whol Medical/Hospital Equipment Business type: Domestic Limited Liability Company |
|
| John's Expert Shoe Repair | (860) 242-6811 | Categories: Orthopedic Shoes Repair Industry: Shoe Repair/Shoeshine Parlor, Shoe Repair |
| LMBBIGG, LLC | Industry: Nonclassifiable Establishments Business type: Domestic Limited Liability Company |
|
| MADSTAN TRAVEL, INCORPORATED | Business type: Stock |
|
| Shuman S Deli LLC | Industry: Eating Place |
|
| TNT OF BLOOMFIELD, INC | Business type: Stock |
Neighbors
Fire Incidents History
18 Apr 2014
Building fires
Property Use: Specialty shop
Actions Taken: Extinguish
Area of Origin: Equipment or service area, other
First Ignition: Dust, fiber, lint, including sawdust and excelsior
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Shop Tools & Industrial Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $500
Contents Value: $15,000
Actions Taken: Extinguish
Area of Origin: Equipment or service area, other
First Ignition: Dust, fiber, lint, including sawdust and excelsior
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Shop Tools & Industrial Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $500
Contents Value: $15,000
11 Nov 2003
Structure fire, other (conversion only)
Property Use: Restaurant or cafeteria
Actions Taken: Identify, analyze hazardous materials
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Year: 2000
Equipment Power: Liquid fuel, other
Equipment Portability: Stationary
Property Loss: $1,000
Contents Loss: $500
Contents Value: $15,000
Actions Taken: Identify, analyze hazardous materials
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Year: 2000
Equipment Power: Liquid fuel, other
Equipment Portability: Stationary
Property Loss: $1,000
Contents Loss: $500
Contents Value: $15,000