12 Weymouth St Portland, ME 04102-2919
Visit 12 Weymouth St in Portland, ME, 04102-2919
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Latinos Communications LLC | (207) 874-4923 | Categories: Apartments |
Neighbors
Fire Incidents History
04 Jan 2019
Trash or rubbish fire, contained
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Storage room, area, tank, or bin
First Ignition: Box, carton, bag, basket, barrel
Property Loss: $5
Contents Loss: $10
Property Value: $500,000
Contents Value: $10
Actions Taken: Investigate
Area of Origin: Storage room, area, tank, or bin
First Ignition: Box, carton, bag, basket, barrel
Property Loss: $5
Contents Loss: $10
Property Value: $500,000
Contents Value: $10
14 Feb 2016
Building fires
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Common room, den, family room, living room, lounge
First Ignition: Floor covering or rug/carpet/mat
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment not being operated properly
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $1,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $5,000
Actions Taken: Investigate
Area of Origin: Common room, den, family room, living room, lounge
First Ignition: Floor covering or rug/carpet/mat
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment not being operated properly
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $1,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $5,000
06 Feb 2015
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment not being operated properly
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $2,500
Contents Loss: $1,000
Property Value: $2,500
Contents Value: $1,000
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment not being operated properly
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $2,500
Contents Loss: $1,000
Property Value: $2,500
Contents Value: $1,000
25 Oct 2013
Building fires
Property Use: Multifamily dwellings
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment not being operated properly
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $500
Property Value: $830,000
Contents Value: $1,000
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment not being operated properly
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $500
Property Value: $830,000
Contents Value: $1,000
03 Apr 2013
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Forcible entry
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $500
Property Value: $830,000
Contents Value: $1,000
Actions Taken: Forcible entry
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $500
Property Value: $830,000
Contents Value: $1,000
03 Feb 2012
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $500
Property Value: $830,000
Contents Value: $1,000
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $500
Property Value: $830,000
Contents Value: $1,000
06 Oct 2011
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Possibly impaired by alcohol or drugs
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $100
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Possibly impaired by alcohol or drugs
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $100
16 May 2010
Outside rubbish, trash or waste fire
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Outside area, other
First Ignition: Rubbish, trash, or waste
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Possibly impaired by alcohol or drugs
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $100
Actions Taken: Extinguish
Area of Origin: Outside area, other
First Ignition: Rubbish, trash, or waste
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Possibly impaired by alcohol or drugs
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $100
05 May 2010
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $100
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $100
26 Oct 2009
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $100
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $100
26 May 2009
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $100
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Unattended or unsupervised person
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $100
01 Jul 2005
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Asleep
Human Factors: Possibly impaired by alcohol or drugs
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $100
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Asleep
Human Factors: Possibly impaired by alcohol or drugs
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $100
02 Sep 2002
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Asleep
Human Factors: Possibly impaired by alcohol or drugs
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $100
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Asleep
Human Factors: Possibly impaired by alcohol or drugs
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: UNKNOWN
Equipment Model: UNKNOWN
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $100
Incidents registered in Federal Emergency Management Agency
05 Feb 2010
Arcing, shorted electrical equipment
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate
07 Jul 2007
Hazardous condition, other
Property Use: Multifamily dwellings
Actions Taken: Remove hazard
Actions Taken: Remove hazard
26 Dec 2004
Hazardous condition, other
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate