130 Abbotsford Ave Hartford, CT 06110-2203
Visit 130 Abbotsford Ave in Hartford, CT, 06110-2203
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
2 beds1 bathLot: 5,663 sqft
2 beds1 bathLot: 5,663 sqft
Facts
Built in 1943Exterior material: Vinyl Lot size: 5,663 sqftStyle: Cape Cod Building: 1Exterior walls: Siding (Alum/Vinyl) Construction: ConcreteBasement: Improved Basement (Finished) Rooms: 5Structure type: Cape cod Bedrooms: 2Roof type: Built-up Stories: 2 story with basementHeat type: Forced air unit
Listing info
Last sold: Nov 2000 for $70,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| W A Holley | (860) 953-9873 | |
| Tinh Huynh | (860) 953-0821 | |
| Conh Q Nguyen | (860) 953-0821 | |
| Tuong Huynh, age 93 | (860) 729-3883 | Status: Homeowner Occupation: Retired Education: High school graduate or higher Email: |
| Canh Nguyen | Status: Homeowner Occupation: Professional/Technical Education: High school graduate or higher |
Neighbors
145 Abbotsford Ave
A T Sousa
A T Sousa
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 11/07/2000 | Sold | $70,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $3,874 | $103,670 | N/A |
Fire Incidents History
10 Feb 2003
Structure fire, other (conversion only)
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: .
Equipment Serial Number: .
Equipment Portability: Stationary
Property Loss: $1,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Heat source too close to combustibles.
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: .
Equipment Serial Number: .
Equipment Portability: Stationary
Property Loss: $1,000