133 Conant St Danvers, MA 01923
Visit 133 Conant St in Danvers, MA, 01923
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds2 bathsLot: 0.29 acres
3 beds2 bathsLot: 0.29 acres
Facts
Built in 1954Exterior material: Vinyl Lot size: 0.29 acresExterior walls: Siding (Alum/Vinyl) Construction: FrameStyle: Colonial Rooms: 8Basement: Unfinished Basement Bedrooms: 3Roof type: Asphalt Bathrooms: 2Heat type: Hot Water Stories: 2 story with basementParking: Underground/Basement Last remodel year: 1977
Features
A/CFireplace
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Lorraine R Courtney | (978) 777-3414 | |
Oxford C Courtney, age 67 | (978) 777-3311 | |
Eric Oxford, age 36 | (978) 777-3311 | |
William E Oxford | (978) 777-3311 | |
Carol J Oxford, age 67 | (508) 777-9979 | Status: Homeowner Occupation: Service Occupations Education: High school graduate or higher Email: |
Lauren R Oxford, age 36 | (978) 766-1780 | Email: |
Brian R Tyrrell, age 90 |
Neighbors
200 Conant St
B G Bertucci
B G Bertucci
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
08/30/1991 | Sold | $130,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $5,147 | $346,600 | N/A |
Fire Incidents History
12 Jan 2002
Outside equipment fire
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Courtyard, patio, porch, terrace
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from other open flame or smoking materials
Factors Contributing to Ignition: Worn out
Factors Contributing to Ignition: Outside/open fire for warming or cooking
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: BARBECUE/GRILL
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable
Property Loss: $200
Actions Taken: Extinguish
Area of Origin: Courtyard, patio, porch, terrace
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from other open flame or smoking materials
Factors Contributing to Ignition: Worn out
Factors Contributing to Ignition: Outside/open fire for warming or cooking
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: BARBECUE/GRILL
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Portable
Property Loss: $200