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1375 Forest Ave Portland, ME 04103-1819

Visit 1375 Forest Ave in Portland, ME, 04103-1819

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

For Rent $1,025
1375 Forest Ave, Portland, ME 04103 exterior

Market Activities

Mar 2021 - present
1375 Forest Ave
Price history :
  • Apartment
  • 1 bed
  • 1 bath
Mar 2016 - Jan 2018
1375 Forest Ave
Price history :
  • 950 sqft
  • 1 bath
Mar 2016 - Jan 2018
1375 Forest Ave
Price history :
  • 950 sqft
  • 1 bath
Mar 2016 - Jan 2018
1375 Forest Ave
Price history :
  • 950 sqft
  • 1 bath
Mar 2016 - Jan 2018
1375 Forest Ave
Price history :
  • 950 sqft
  • 1 bath
Mar 2016 - Jan 2018
1375 Forest Ave
Price history :
  • 950 sqft
  • 1 bath
Mar 2016 - Jan 2018
1375 Forest Ave
Price history :
  • 950 sqft
  • 1 bath
Mar 2016 - Jan 2018
1375 Forest Ave
Price history :
  • 950 sqft
  • 1 bath
Mar 2016 - Jan 2018
1375 Forest Ave
Price history :
  • 950 sqft
  • 1 bath
Mar 2016 - Jan 2018
1375 Forest Ave
Price history :
  • 950 sqft
  • 1 bath
Mar 2016 - Jan 2018
1375 Forest Ave
Price history :
  • 950 sqft
  • 1 bath

Recent residents

Resident NamePhoneMore Info
Ahmed Abdi (207) 797-3188
Abdulkadir Abukar (207) 878-7975
Agnes Adok (207) 797-2134
Brian Ahearn
Abdullahi Ahmed (207) 878-2575
Xiomara Alfro, age 59 #I2 (207) 797-2152
Status:
Homeowner
Occupation:
Clerical/White Collar
Education:
Associate degree or higher
Aweys Ali (207) 797-4952
Shalley Ali #D10 (207) 878-5766
Amy E Allen #16
Duane Ames, age 66 #C3
Adrian C Anghel (207) 878-5549
Status:
Renter
Occupation:
Food Preparation and Serving Related Occupations
Education:
High school graduate or higher
Vanessa Anthony #D4 (207) 878-3920
Carol Colpitts #D4 (207) 878-3920
Angela Arnold (207) 878-0697
Brian Austin, age 51 #G1
Status:
Renter
Occupation:
Clerical/White Collar
Education:
High school graduate or higher
Cheryl L Baker #12
Brian Barnes (207) 878-2766
Bruce Bartlett, age 63 #B7 (207) 878-7893
Status:
Renter
Occupation:
Protective Service Occupations
Bruce E Bartlett, age 63 #D6 (207) 878-7893
Status:
Renter
Heather Bartlett #J11 (207) 878-2373
Douglas Beach, age 64 #K12 (207) 878-8738
Status:
Renter
Occupation:
Administration/Managerial
Education:
Associate degree or higher
Carl Bergman, age 79 (207) 878-5342
Christina Betters, age 63
Christopher K Blue
Bernie E Boucher, age 80 (207) 761-5679
Bertha M Bowser, age 69
C J Bowser
Christyna R Braley
Amanda R Brewer, age 44
Crystale L Bridges #10
Andrew Briggs #C9
Christophe M Bruneau
Harry Bryson #B8 (207) 797-9692
Status:
Renter
Occupation:
Protective Service Occupations
Education:
Bachelor's degree or higher
Bogdan Bucura (207) 878-1174
Status:
Renter
Occupation:
Executive, Administrative, and Managerial Occupations
Education:
High school graduate or higher
Allison M Bullerwell, age 45
Alma S Burke, age 71
David Bushnell #I6
Status:
Renter
Occupation:
Production Occupations
Education:
Associate degree or higher
Dusenge Butera #F4 (207) 699-2812
Status:
Homeowner
Education:
High school graduate or higher
Carol S Calvert, age 81
Brian R Camire, age 48
Sadie Campbell, age 94 #H16
Occupation:
Retired
Education:
Graduate or professional degree
John P Campitelli, age 61 #AV 5 (650) 578-1459
Kenneth Capron, age 73 #D11 (207) 797-7891
Status:
Homeowner
Occupation:
Production Occupations
Education:
Graduate or professional degree
Charlotte A Carroll, age 50 (207) 878-4160
Annmarie Marie Carter, age 69 #3
Chris J Carter #11 (207) 865-0849
James Casey #H10
Status:
Renter
Occupation:
Personal Care and Service Occupations
Andrew D Cayce (207) 797-8113
C J Cellucci, age 54
Claude J Cestaro, age 69
Anne M Champagne, age 92
Jamie R Charron, age 49 #13
Bob Chassie
Bassel M Chreitah (207) 878-2503
Lori A Chubbuck #I7 (207) 882-6151
Mihai Ciffer, age 92 #H7 (207) 797-7494
Status:
Renter
Occupation:
Clerical/White Collar
Education:
High school graduate or higher
Nora Ciffer, age 80 #H17 (207) 797-7494
Status:
Renter
Occupation:
Administrative Support Occupations, Including Clerical Occupations
Education:
Graduate or professional degree
Ann E Clark, age 82 #F5
Alfred E Colford, age 100 (207) 878-5103
Mildred Combs, age 54 #E7
Status:
Renter
Occupation:
Administration/Managerial
Kim M Crocker #H 4
Cindy Croteau, age 71 #7
James W Cummings #E8 (207) 878-3703
Janet Seidel Cyr, age 61 #4
Roy D Cyr #A C 3 (207) 854-1913
Michelle Davidson #C6 (207) 797-9015
Ann B Davies, age 74
Andrea B Davis
Ron A Demers #F9
Carol A Dipaola, age 64
Anthony S Dipietrantonio, age 58 #C2 (207) 878-3579
Status:
Renter
Occupation:
Technicians and Related Support Occupations
Education:
High school graduate or higher
Andrew Dolloph (207) 878-3058
James Donaghue, age 43 #A6
Occupation:
Professional/Technical
Education:
Associate degree or higher
Ellen Donahue #E12
Status:
Renter
Occupation:
Executive, Administrative, and Managerial Occupations
Education:
Associate degree or higher
Beth L Donald, age 54
Cindy L Donnell #H5
Ben Dudley (207) 878-0257
Status:
Renter
Occupation:
Sales Occupations
Benjamin James Dufour, age 45 #5
C Duperey (207) 797-0125
Caroline H Erwin, age 64 #9 (207) 797-0154
Xiomara A Espinal, age 51 #A4 (207) 536-1124
Jamie Lynn Everett #F 8 (904) 406-2669
Almar Farabi, age 61
Beth S Farnham
Wendy Fernandez #A1
Status:
Renter
Education:
Associate degree or higher
A Finkleman
Brian M Fons, age 52 #F2
Frank A Foster, age 58 #G13
Benae Marie Francis (207) 799-7871
A Fratalia (207) 878-4491
Christine C Freeman, age 58
Ann M French, age 58 (207) 797-4684
Harry Fullerton #D12 (207) 878-3020
Status:
Renter
Occupation:
Production Occupations
Education:
High school graduate or higher
Arnold B Gallant #F7 (207) 878-9435
Status:
Renter
Occupation:
Machine Operators, Assemblers, and Inspectors Occupations
Education:
Associate degree or higher
Edward Gauthier #B4 (207) 878-9687
Status:
Renter
Occupation:
Private Household Service Occupations
Education:
Bachelor's degree or higher
Bridget M Geraghty, age 54 (207) 871-0160
C M Gikas
Beth A Gleason, age 42
Alice Glesser (207) 878-9165
Ben Graham (207) 878-1719
Status:
Renter
Occupation:
Executive, Administrative, and Managerial Occupations
Education:
High school graduate or higher
Patricia Gray, age 53 #A2 (207) 878-6135
Status:
Renter
Occupation:
Administrative Support Occupations, Including Clerical Occupations
Education:
High school graduate or higher
Alex Greenwald (207) 899-1446
Andrea Princeton (207) 899-1446
Brittany B Haines, age 41 #8
Peter Hansen #F6
Angela Harbison, age 48 #12
Jerome A Harden, age 69 #HC19
Bob Harriman, age 92 #1 (207) 878-8845
C P Hartogh, age 67
James C Hathorne, age 79 #F1 (207) 878-2896
Ann C Hawxwell, age 58
Arta Haxha (207) 878-1911
Debbie Hensel #15
Charles E Hinkley
Brenda J Hodgkins, age 54 #E3
Status:
Renter
Chris F Holm, age 51 #G5 (207) 878-8713
B Howard, age 78
C Hsi (207) 797-8810
Carrie Hubbard #H3
Status:
Renter
Occupation:
Food Preparation and Serving Related Occupations
Education:
Associate degree or higher
William M Huston, age 57 #J8 (603) 357-7517
C M Johnson
Lisa A Jones, age 60 #17 (207) 926-4496
A Wardwell Joseph #D3 (207) 825-3160
Anne Joyce, age 60 #H9
Status:
Homeowner
Education:
Graduate or professional degree
David Katende #E2
Status:
Renter
Alicia M Kazarian, age 62
Brian R Keithley, age 58
Alex Kelley #19
Diane M Kelley, age 76 #K7 (207) 444-1525
Michael W Kelley, age 41 #H8 (207) 879-0800
Joy King, age 72 #J9
Armit S Kinney
Anthony Kline (207) 899-0323
Christa M Kopetzky, age 79 #B6 (207) 878-6145
Status:
Homeowner
Borka Kotaras, age 63 #E6 (207) 541-9057
Occupation:
Craftsman/Blue Collar
Education:
Associate degree or higher
Glenn K Laferriere #33
Chris Lamont
Arlene T Lamothe, age 49
Karen Lander, age 54 #G4 (207) 797-8769
Status:
Renter
Occupation:
Administrative Support Occupations, Including Clerical Occupations
Education:
High school graduate or higher
Karen D Lander, age 53 #H11 (207) 797-8769
Status:
Renter
Rachel Langerman #C5 (212) 473-4792
Status:
Renter
Carolyn Leavitt, age 90 #F8 (207) 878-0990
Education:
High school graduate or higher
Andrea Jean Leclair (207) 883-5174
Caitlin A Leclair, age 49
Carol Y Leclair, age 57 (207) 878-0488
Sheldon T Lewis, age 33 #K2 (207) 878-2013
Ali Liaquat (207) 878-5762
Nicholas Lister #I10
Status:
Renter
Occupation:
Sales Occupations
Education:
Graduate or professional degree
Benjamin G Luce, age 46
Cathy J Luce, age 68
Brita M Ludvigsen
Christopher J Mackey, age 47
Bruce D Macomber, age 62 #7 (207) 926-4634
Ethan L Magoon, age 48 #6 (207) 797-9303
Alon Maller (207) 797-9179
Cheryl J Matassa, age 57 (207) 878-5347
C Mather (207) 773-4194
Rick Matteson #K5 (207) 878-5867
Carolyn Mccauley (207) 797-7128
Cynthia Roxanne Mchugh, age 58 #2 (207) 797-0844
Carol Mclauchlan (207) 878-4155
Alice Meserve #A5
Status:
Homeowner
Occupation:
Sales Occupations
Education:
High school graduate or higher
Anjali Metha (207) 899-0299
Thomas Michaud #I4 (207) 797-5391
Status:
Renter
Occupation:
Sales Occupations
Annabelle D Moninski, age 76 (207) 878-5825
Beth F Moninski, age 45 #F3 (207) 878-5825
Status:
Renter
Occupation:
Protective Service Occupations
Education:
Graduate or professional degree
Charles J Moninski, age 80 (207) 878-5825
Corrie L Moody, age 45 #I3
Amanda G Mooers, age 47
Cindy L Morin, age 52
Beverly C Morrell, age 78 #3 (207) 797-4594
Beverly Shorey #3 (207) 797-4594
Erin E Murphy #618 (207) 878-1233
Erin E Murphy #G11 (207) 878-5467
Carly Murray #I1
Status:
Homeowner
Alison Nason (207) 797-7621
Assefa Nedi (207) 878-8375
Clement Nelson #J6 (207) 925-3041
Status:
Renter
Occupation:
Administrative Support Occupations, Including Clerical Occupations
Education:
Bachelor's degree or higher
Anh T Ng (207) 797-9164
B Nikolov (207) 878-3648
Erin O'brien #C4 (207) 797-0908
Status:
Renter
Occupation:
Transportation and Material Moving Occupations
Education:
Associate degree or higher
Suzanna Odonnell, age 79 #H6
Status:
Renter
Occupation:
Clerical/White Collar
Education:
Associate degree or higher
Amber Oliver
Carmela L Orlando
A Oskam #G15 (207) 878-8043
Ann Oskam, age 65 #G15 (207) 878-8043
Status:
Homeowner
Occupation:
Professional/Technical
Education:
High school graduate or higher
A Paquette (207) 797-8130
Michael D Payne, age 53 #K1
Beverly E Pease, age 75
Kris Pease #G10 (207) 878-8531
Status:
Renter
Occupation:
Food Preparation and Serving Related Occupations
Education:
Associate degree or higher
Gwen Peaslee #G3
Status:
Homeowner
Occupation:
Service Occupations
Education:
High school graduate or higher
Elvira Perez #H2 (207) 797-9043
Occupation:
Homemaker
Jeanette W Perez, age 82 #K9
Daniel Perkins, age 56 #I8 (207) 878-8859
Status:
Homeowner
Occupation:
Clerical/White Collar
Education:
High school graduate or higher
Chris Perry (207) 878-2216
Carolann Peterson (207) 878-6532
Status:
Renter
Occupation:
Sales Occupations
Education:
Associate degree or higher
Carol A Philbrook, age 74
April L Polakovic, age 47
Barbara L Portas, age 82 (207) 797-4718
Alicia Post, age 74 #J1 (207) 332-5186
Status:
Renter
Occupation:
Handlers, Equipment Cleaners, Helpers, and Laborers Occupations
Education:
Associate degree or higher
Aileen J Powers #1
C Preece (207) 878-3450
Christ Rago (207) 797-0037
Bruce Revie #H5
Arnold B Reynolds, age 51
Christine Mike Wales Ridge, age 57 (207) 883-1556
Nancy Roberts, age 87 #I9 (207) 773-0014
Status:
Renter
Occupation:
Retired
Anthony V Rosa (207) 878-6657
Cheryl H Rosen, age 61 (207) 797-6182
Heidi L Rosenblum #E4 (323) 669-1380
Amy J Rumley, age 45 (207) 878-7986
Beth S Russell, age 47
Brent P Ryan, age 63
Al D Sampson, age 88 (207) 797-3859
Angela S Saucier (207) 878-2791
Stanley J Sax, age 77 #H15
Darlene Schelling #D9 (207) 797-6760
Status:
Renter
Occupation:
Service Occupations
Jean Schroeder, age 71 #K10
Status:
Renter
Bertel E Serfes, age 80 (207) 878-0352
Carmen Serfes (207) 878-0352
Jamie B Shapiro #K8 (207) 781-4600
Ren Shen #F11
Status:
Renter
Occupation:
Sales Occupations
Education:
High school graduate or higher
Jennifer Shoemaker #H14 (207) 878-9738
Status:
Renter
Occupation:
Sales Occupations
Michelle L Sieberg #C7 (207) 878-3486
Ashrown Smbia #E1
Status:
Homeowner
Amanda Smith, age 45 #C1
Status:
Homeowner
Occupation:
Student
Brian H Smith, age 60 (207) 878-3570
Donald Smith #J10
Erin Soucie, age 40 #18
Cory Jean Spear, age 63 #D1
Andrea E Squiers, age 54
B R Sylvia, age 50
Benjamin R Sylvia, age 50
Bern P Tajonera
Bernie P Tajonera, age 52 #E5 (207) 878-0079
Status:
Renter
Occupation:
Executive, Administrative, and Managerial Occupations
Bernie P Tajonera #E E 5 (207) 878-0079
C Tanguay
Armando G Tapia, age 53
Conrad P Taupert
Michael P Taylor #J7
Candice R Tedford, age 49
Ronnie Tergesen #J5 (207) 797-2858
Status:
Renter
Occupation:
Clerical/White Collar
Education:
High school graduate or higher
Francis Tevault #D2
Status:
Renter
Occupation:
Production Occupations
Education:
Bachelor's degree or higher
Kimberly Ann Tharp #C8
C Turcotte
Michael E Ustaris #I5 (207) 797-8334
Barbara J Vaillancourt, age 78 #8
C A Vought, age 47 (207) 797-5638
Chris A Vought
Jennifer A Vought, age 50 #K3
Ileana Vultur #A8
B Weldon (207) 797-0198
Alvin E Wentworth, age 97 #G9 (207) 878-7891
Status:
Renter
Occupation:
Service Occupations
Education:
High school graduate or higher
Deborah White #H13 (207) 797-4467
Status:
Renter
Occupation:
Machine Operators, Assemblers, and Inspectors Occupations
Education:
High school graduate or higher
Josh White #J2 (207) 878-5890
Status:
Renter
Occupation:
Building and Grounds Cleaning and Maintenance Occupations
Education:
Bachelor's degree or higher
Kathryn Whitmore, age 53 #G16 (207) 878-6775
Status:
Homeowner
Brian Whitney (207) 797-0216
Status:
Renter
Occupation:
Protective Service Occupations
Education:
High school graduate or higher
Chad P Willette, age 50
Ryan Wood, age 50 #G6
Status:
Homeowner
Adnan M Youssef, age 57 #HC171 (207) 351-0636
Aleksey Yurkevich (207) 878-0383
Widad M Zige, age 45 #I12

Neighbors

Fire Incidents History

17 Feb 2019 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
08 Dec 2018 Cooking fire, confined to container
Property Use: Storage, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $1
Contents Loss: $1
Property Value: $1
Contents Value: $1
02 Dec 2018 Cooking fire, confined to container
Property Use: Storage, other
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $1
Contents Loss: $1
Property Value: $1
Contents Value: $1
14 Jun 2018 Grass fire
Property Use: Vehicle parking area
Actions Taken: Extinguish
Area of Origin: Vehicle storage area; garage, carport
First Ignition: Light vegetation - not crop, including grass
Heat Source: Heat from undetermined smoking material
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10
20 May 2016 Grass fire
Property Use: Street or road in commercial area
Actions Taken: Extinguish
Area of Origin: Highway, parking lot, street: on or near
First Ignition: Light vegetation - not crop, including grass
Heat Source: Heat from undetermined smoking material
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10
28 Jun 2015 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10
27 Jun 2015 Cooking fire, confined to container
Property Use: Storage, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10
12 Nov 2014 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10
05 Feb 2014 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10
22 May 2013 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10
18 May 2013 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10
06 Mar 2013 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10
17 Apr 2012 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10
08 Mar 2012 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10
21 Aug 2011 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $1
Contents Loss: $10
Property Value: $100,000
Contents Value: $35
09 Feb 2011 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Animal living or dead
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Asleep
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $1
Contents Loss: $10
Property Value: $100,000
Contents Value: $35
24 May 2010 Grass fire
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Highway, parking lot, street: on or near
First Ignition: Light vegetation - not crop, including grass
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Asleep
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $200
Contents Loss: $10
Property Value: $500,000
Contents Value: $80,000
19 May 2010 Grass fire
Property Use: Vehicle parking area
Actions Taken: Extinguish
Area of Origin: Outside area, other
First Ignition: Organic materials, other
Heat Source: Hot ember or ash
Human Factors: Asleep
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $200
Contents Loss: $10
Property Value: $999,999
Contents Value: $80,000
09 Feb 2010 Cooking fire, confined to container
Property Use: Storage, other
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Human Factors: Asleep
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $200
Contents Loss: $10
Property Value: $999,999
Contents Value: $80,000
02 Dec 2009 Building fires
Property Use: Multifamily dwellings
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Asleep
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $850
Property Value: $200,000
Contents Value: $30,000
19 Oct 2008 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Asleep
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $850
Property Value: $200,000
Contents Value: $30,000
08 Aug 2008 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Animal living or dead
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Asleep
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $850
Property Value: $500,000
Contents Value: $30,000
02 Aug 2008 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $850
Property Value: $500,000
Contents Value: $30,000
12 Dec 2007 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $15
Property Value: $500,000
Contents Value: $150,000
18 Sep 2007 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $15
Property Value: $500,000
Contents Value: $150,000
11 Dec 2006 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $15
Property Value: $500,000
Contents Value: $150,000
10 Dec 2006 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $15
Property Value: $500,000
Contents Value: $150,000
30 Apr 2006 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Improper startup
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $15
Property Value: $500,000
Contents Value: $150,000
26 Mar 2006 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Improper startup
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $15
Property Value: $500,000
Contents Value: $150,000
03 Apr 2005 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Improper startup
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $15
Property Value: $500,000
Contents Value: $150,000
17 Feb 2005 Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $15
Property Value: $500,000
Contents Value: $150,000
25 Jan 2005 Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $15
Property Value: $500,000
Contents Value: $150,000
03 Jan 2005 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Animal living or dead
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $15
Property Value: $500,000
Contents Value: $150,000
22 Dec 2004 Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $15
Property Value: $500,000
Contents Value: $150,000
03 Dec 2004 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $15
Property Value: $500,000
Contents Value: $150,000
30 Sep 2004 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Item First Ignited, Other
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $15
Property Value: $500,000
Contents Value: $150,000
31 Jul 2004 Building fires
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Function area, other
First Ignition: Interior wall covering excluding drapes, etc.
Heat Source: Arcing
Factors Contributing to Ignition: Electrical failure, malfunction, other
Human Factors: Unattended or unsupervised person
Equipment Involved: Electrical Distribution, Lighting & Power Transfer
Equipment Brand: 110V ELEC. OUTLET
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $15
Property Value: $500,000
Contents Value: $150,000
21 Jun 2004 Dumpster or other outside trash receptacle fire
Property Use: Vehicle parking area
Actions Taken: Extinguish
Area of Origin: Vehicle storage area; garage, carport
First Ignition: Interior wall covering excluding drapes, etc.
Heat Source: Arcing
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Equipment Involved: Electrical Distribution, Lighting & Power Transfer
Equipment Brand: 110V ELEC. OUTLET
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $50
Contents Loss: $15
Property Value: $500,000
Contents Value: $150,000
18 Apr 2004 Building fires
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Exterior balcony, unenclosed porch
First Ignition: Exterior wall covering or finish
Heat Source: Heat from undetermined smoking material
Factors Contributing to Ignition: Heat source too close to combustibles.
Human Factors: Unattended or unsupervised person
Equipment Involved: Electrical Distribution, Lighting & Power Transfer
Equipment Brand: 110V ELEC. OUTLET
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $1,000
Contents Loss: $15
Property Value: $150,000
Contents Value: $10,000
14 Mar 2004 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Asleep
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: 110V ELEC. OUTLET
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $1,000
Contents Loss: $15
Property Value: $150,000
Contents Value: $10,000

Incidents registered in Federal Emergency Management Agency

26 Nov 2014 Power line down
Property Use: Storage, other
Actions Taken: Investigate
24 Feb 2010 Carbon monoxide incident
Property Use: Multifamily dwellings
Actions Taken: Investigate
09 Sep 2009 Hazardous condition, other
Property Use: Multifamily dwellings
Actions Taken: Investigate
17 Jul 2006 Hazardous condition, other
Property Use: Residential street, road or residential driveway
Actions Taken: Investigate
02 Sep 2000 Smoke or odor removal
Property Use: Multifamily dwellings
Actions Taken: Identify, analyze hazardous materials