1376 Mineral Spring Ave Providence, RI 02904
Visit 1376 Mineral Spring Ave in Providence, RI, 02904
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
1 bath1,014 sqft
1 bath1,014 sqft
Facts
Built in 1960Exterior material: Brick Lot size: 7,841 sqftRoof type: Asphalt Floor size: 1,014 sqftHeat type: Other Stories: 1
Features
Fireplace
Listing info
Last sold: Aug 2002 for $155,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Jim's Hair World | (401) 353-4199 | |
Alfonso J Perez, age 52 |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
FNC, Inc | (626) 296-5561 | Industry: Selling And Manufacturing Electrical Controls And Components, Real estate ownership, management, rental - commercial and residental. Business type: Domestic Profit Corporation SIC: 8721 - Accounting, Auditing, and Bookkeeping Services |
Hair Replacement BY Jim's Hair World | (401) 353-4199 | Specialties: Custom Design, Designer Cuts, Foils, Hair Replacement, Highlights, Human Hair, Non- surgical hair replacement, hair replacement, Corrective Coloring, Private, Reconditioning, Repair |
Healthy Glo Inc | Industry: Nonclassifiable Establishments |
|
J H W SALON, INC | Industry: To Conduct Hair Service For Males And Females Business type: Domestic Profit Corporation |
|
NICHOLAS ELECTRIC, INC | Business type: Domestic Profit Corporation |
Neighbors
1455 Mineral Spring Ave
A A Akinwunmi
A A Akinwunmi
1034 Mineral Spring Ave
W Barba
W Barba
Fire Incidents History
17 Jan 2011
Fuel burner/boiler malfunction, fire confined
Property Use: Specialty shop
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person