14 Lancaster Farm Rd Salem, NH 03079-2867
Visit 14 Lancaster Farm Rd in Salem, NH, 03079-2867
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Jun 2022
$610,000
Market Activities
Jul 2021 - Feb 2023
Jul 2021 - Feb 2023
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds2 bathsLot: 1.29 acres
3 beds2 bathsLot: 1.29 acres
Facts
Built in 1993Exterior material: Wood Lot size: 1.29 acresStyle: Ranch/Rambler Building: 1Exterior walls: Wood Siding Rooms: 5Structure type: Ranch Bedrooms: 3Roof type: Asphalt Bathrooms: 2Heat type: Baseboard Stories: 1 story
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Julie Concemi | (603) 894-0175 | |
| Mane Concemi | (603) 894-0175 | |
| Marie Concemi | (603) 894-0175 | |
| Nancy M Concemi, age 56 | (603) 894-0175 | |
| Nunzio M Concemi, age 90 | (603) 894-0175 | Status: Homeowner Occupation: Personal Care and Service Occupations Education: Bachelor's degree or higher |
| Maria M Concemi, age 79 | (603) 898-2708 | Status: Homeowner Occupation: Craftsman/Blue Collar Education: High school graduate or higher Email: |
| Jake Maden | Status: Homeowner |
Neighbors
168 Lancaster Farm Rd
C L Legere
C L Legere
151 Lancaster Farm Rd
K D Amico
K D Amico
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2013 | $5,678 | $277,500 | N/A |
Fire Incidents History
04 Feb 2014
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $75,000
Contents Loss: $10,000
Property Value: $250,000
Contents Value: $20,000
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $75,000
Contents Loss: $10,000
Property Value: $250,000
Contents Value: $20,000
Incidents registered in Federal Emergency Management Agency
01 Mar 2011
Building or structure weakened or collapsed
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Actions Taken: Investigate