143 Vanderbilt Ave Hartford, CT 06110-1514
Visit 143 Vanderbilt Ave in Hartford, CT, 06110-1514
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Mar 2021
$215,000
Market Activities
Mar 2021 - Feb 2022
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds2 bathsLot: 8,712 sqft
3 beds2 bathsLot: 8,712 sqft
Facts
Lot size: 8,712 sqft
Features
A/C
Listing info
Last sold: Sep 2014 for $180,000
Other details
Units: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Gaetan Bureau | Status: Homeowner |
|
| Rosa Montalvo, age 69 | (860) 904-5696 | Status: Homeowner |
| Francis Montavo | (860) 904-5696 | |
| Francisco Montavo | (860) 904-5696 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| VANDERBILT AVENUE PROPERTY, LLC | Business type: Domestic Limited Liability Company |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| BUREAU DRYWALL CO., INC | Business type: Stock |
|
| MAINTENANCE SERVICES, INC | Business type: Stock |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 09/03/2014 | Sold | $180,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $4,730 | $126,560 | N/A |
Fire Incidents History
25 Feb 2002
Structure fire, other (conversion only)
Property Use: Mercantile, business, other
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: N/A not
Equipment Serial Number: for fire
Equipment Year: 2000
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $5,000
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: N/A not
Equipment Serial Number: for fire
Equipment Year: 2000
Equipment Power: Electrical, other
Equipment Portability: Stationary
Property Loss: $5,000
Incidents registered in Federal Emergency Management Agency
27 Feb 2015
Carbon monoxide incident
Property Use: Mercantile, business, other
Actions Taken: Ventilate
Actions Taken: Ventilate