145 Madison St Fitchburg, MA 01420-4020
Visit 145 Madison St in Fitchburg, MA, 01420-4020
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds1 bathLot: 8,962 sqft
3 beds1 bathLot: 8,962 sqft
Facts
Built in 1920Exterior walls: Siding (Alum/Vinyl) Lot size: 8,962 sqftStyle: Conventional Construction: FrameBasement: Unfinished Basement Rooms: 6Roof type: Slate Bedrooms: 3Heat type: Hot Water Stories: 2 story with basementParking: Garage Exterior material: Vinyl
Features
Fireplace
Listing info
Last sold: Jun 1993 for $74,500
Other details
Units: 1
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Jackie T Royal | (978) 345-8235 | Status: Homeowner Education: High school graduate or higher |
Phoebie M Royal, age 80 | (978) 345-8235 | Status: Homeowner |
Jessica Youman, age 39 | (978) 345-8232 | Email: |
Neighbors
143 Madison St
T Bishoff
T Bishoff
119 Madison St
N Bigeau
N Bigeau
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
06/30/1993 | Sold | $74,500 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $2,070 | $104,400 | N/A |
Fire Incidents History
15 Jul 2004
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Property Loss: $20,000
Contents Loss: $10,000
Property Value: $180,000
Contents Value: $40,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Equipment unattended
Human Factors: Asleep
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Property Loss: $20,000
Contents Loss: $10,000
Property Value: $180,000
Contents Value: $40,000