147 Hickory St Norwich, CT 06360-4634
Visit 147 Hickory St in Norwich, CT, 06360-4634
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multi-Family Home
4 beds2 bathsLot: 9,583 sqft
4 beds2 bathsLot: 9,583 sqft
Facts
Built in 1880Stories: 2 story Lot size: 9,583 sqftExterior material: Vinyl Building: 1Style: Other Rooms: 10Exterior walls: Siding (Alum/Vinyl) Bedrooms: 4Roof type: Asphalt Bathrooms: 2Heat type: Hot Water
Listing info
Last sold: Nov 2003 for $120,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Felix Cedano | ||
L Euell | (860) 887-8699 | |
Latoya Gibson | (860) 887-5690 | |
Valerie A Higgins, age 54 #1 | ||
William Holmes, age 64 | ||
Leslie Hurley, age 45 #1 | (860) 639-1721 | Occupation: Protective Service Occupations Education: Graduate or professional degree Email: |
Mariel Muniz | (860) 949-8140 | |
Kesha Nicholson | (860) 859-2912 | |
Juanito Palomino | (860) 859-3627 | |
Mary D Thomas, age 114 | (860) 887-4253 | |
Damaris Torres | (860) 885-1037 | |
Lewis Venturi | ||
Louise M Venturi | (860) 889-9457 | |
Pamela P Venturi, age 66 | (860) 889-9457 |
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
11/03/2003 | Sold | $120,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $3,238 | $70,500 | N/A |
Fire Incidents History
18 Dec 2016
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: General Electric
Equipment Model: RB757BH1WH
Equipment Serial Number: AL226631R
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: General Electric
Equipment Model: RB757BH1WH
Equipment Serial Number: AL226631R
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
28 Mar 2005
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Ventilate
Actions Taken: Ventilate