147 Main St Freeport, ME 04032-1309
Visit 147 Main St in Freeport, ME, 04032-1309
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Lenny Carrier | (207) 865-4880 | Email: Organization: Friendly's Ice Cream Shop Title: Manager Industry: Snack & Nonalcoholic Beverage Bars Site: Specialties: Eating Places |
| Song Qi Zhong DBA Amanda Thai | (207) 865-9889 | Categories: Restaurants Industry: Nonclassifiable Establishments |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| Friendly's Restaurants, LLC | (207) 865-4880 | Industry: Restaurant-Fam Chain SIC: 5812 - Eating Places Site: |
Neighbors
Fire Incidents History
30 Apr 2006
Special outside fire, other
Property Use: Vehicle parking area
Actions Taken: Extinguish
Area of Origin: Outside area, other
First Ignition: Chips, including wood chips
Heat Source: Cigarette
Factors Contributing to Ignition: Abandoned or discarded materials or products
Actions Taken: Extinguish
Area of Origin: Outside area, other
First Ignition: Chips, including wood chips
Heat Source: Cigarette
Factors Contributing to Ignition: Abandoned or discarded materials or products
08 Oct 2004
Cooking fire, confined to container
Property Use: Restaurant or cafeteria
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Property Loss: $1,500
Contents Loss: $1,500
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Property Loss: $1,500
Contents Loss: $1,500
28 Sep 2001
Cooking fire, confined to container
Property Use: Restaurant or cafeteria
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Failure to clean
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Property Loss: $1,500
Contents Loss: $1,500
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Failure to clean
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Property Loss: $1,500
Contents Loss: $1,500
26 Aug 2001
Forest, woods or wildland fire
Property Use: Open land or field
Actions Taken: Extinguish
Area of Origin: Wildland, woods
First Ignition: Magazine, newspaper, writing paper
Heat Source: Heat from other open flame or smoking materials
Factors Contributing to Ignition: Failure to clean
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Property Loss: $1,500
Contents Loss: $1,500
Actions Taken: Extinguish
Area of Origin: Wildland, woods
First Ignition: Magazine, newspaper, writing paper
Heat Source: Heat from other open flame or smoking materials
Factors Contributing to Ignition: Failure to clean
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: LP gas or other heavier than air gas
Equipment Portability: Stationary
Property Loss: $1,500
Contents Loss: $1,500
Incidents registered in Federal Emergency Management Agency
23 Jul 2006
Gas leak (natural gas or LPG)
Property Use: Restaurant or cafeteria
Actions Taken: Investigate
Actions Taken: Investigate
11 Nov 2003
Alarm system sounded, no fire - unintentional
Property Use: Restaurant or cafeteria
Actions Taken: Restore fire alarm system
Actions Taken: Restore fire alarm system
06 Jul 2003
False alarm or false call, other
Property Use: Food and beverage sales, grocery store
Actions Taken: Investigate
Actions Taken: Investigate
23 Aug 2001
False alarm or false call, other
Property Use: Restaurant or cafeteria
Actions Taken: Investigate
Actions Taken: Investigate
24 Jul 2001
Cooking fire, confined to container
Property Use: Restaurant or cafeteria
Actions Taken: Investigate
Actions Taken: Investigate