166 Washington St Littleton, NH 03561-5630
Visit 166 Washington St in Littleton, NH, 03561-5630
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Mar 2021
$27,000
Market Activities
Mar 2021 - Apr 2021
PROPERTY OVERVIEW
Type: Mobile / Manufactured
3 beds1 bathLot: 804 sqft
3 beds1 bathLot: 804 sqft
Facts
Built in 1974Exterior material: Metal Rooms: 5Style: Prefab, Modular Bedrooms: 3Heat type: Forced air unit Stories: 1 storyCooling: Other
Features
A/C
Listing info
Last sold: Nov 2010 for $5,000
Other details
Units: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Betty M Ehrich | (603) 575-5022 | Status: Renter Occupation: Food Preparation and Serving Related Occupations Education: Associate degree or higher |
| Cynthia M Leach, age 57 | (603) 444-5922 | |
| Patricia C Leach | ||
| Paul R Leach | ||
| Roy B Leach, age 105 | (603) 444-2642 |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 11/24/2010 | Sold | $5,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2013 | $9 | $400 | N/A |
Fire Incidents History
04 Mar 2019
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Flammable liquid/gas in container or pipe
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Flammable liquid/gas in container or pipe
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary