17 Thorndike St Concord, NH 03301
Visit 17 Thorndike St in Concord, NH, 03301
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multiple Occupancy
6 beds4 baths2,730 sqft
6 beds4 baths2,730 sqft
Facts
Built in 1880Bathrooms: 4 Lot size: 7,475 sqftStories: 2 Floor size: 2,730 sqftExterior material: Other Rooms: 12Roof type: Asphalt Bedrooms: 6
Listing info
Last sold: Feb 2001 for $105,000
Other details
Units: 3
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| R Becker | (603) 225-1113 | |
| Robin Becker, age 68 | Occupation: Clerical/White Collar Education: High school graduate or higher |
|
| Barbara B Beyer, age 87 | ||
| Brenda Lee Blakney, age 55 | (207) 938-2488 | |
| Mark Warren Pelletier, age 61 | (207) 938-2488 | |
| George A Burpee, age 73 | (603) 225-0667 | |
| John A Cannistraro | (603) 224-6126 | |
| Richard A Diersch, age 67 | (603) 227-9854 | |
| Paul M Dillon, age 47 | (603) 227-9420 | |
| Michael Eschenbach, age 59 | ||
| Sharon M Fidler, age 45 | ||
| Holly E Fosburgh, age 49 | ||
| Jon Hodgman | (603) 225-0236 | Email: |
| Samuel Hodgman | (603) 225-0236 | Status: Renter Occupation: Farming-Forestry Occupation Education: Bachelor's degree or higher |
| Susanna Lorenzo Lorenzo | (202) 546-7988 | |
| Evelyn D Rowell, age 84 | ||
| Gina Summa | (603) 715-1905 | |
| Dana A Swenson | ||
| Joanne M Swenson, age 78 #606 | ||
| Boldizsar Szanto | ||
| Sandra J Szanto |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| CAPITOL VIDEO PRODUCTIONS | Business type: Trade Name - Domestic |
Neighbors
28 Thorndike St
C M Armen
C M Armen
Fire Incidents History
20 Oct 2015
Building fires
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $1,000
Contents Loss: $100
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $1,000
Contents Loss: $100
Incidents registered in Federal Emergency Management Agency
23 Sep 2003
EMS call, excluding vehicle accident with injury
Property Use: 1 or 2 family dwelling
Actions Taken: Provide advanced life support (ALS)
Actions Taken: Provide advanced life support (ALS)