170 Exeter St Hartford, CT 06106-4522
Visit 170 Exeter St in Hartford, CT, 06106-4522
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
3 beds3 bathsLot: 0.29 acres
3 beds3 bathsLot: 0.29 acres
Facts
Built in 1948Exterior material: Wood Lot size: 0.29 acresStyle: Colonial Pool: Pool (yes)Exterior walls: Wood Siding Construction: FrameBasement: Partial Basement Rooms: 8Roof type: Asphalt Bedrooms: 3Heat type: Hot Water Stories: 2 story with basementParking: Detached Garage
Features
Fireplace
Listing info
Last sold: Sep 2004 for $178,000
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Lloyd Fowler, age 85 | (860) 906-1491 | |
| Eric A Mangini | (860) 249-3967 | |
| Kyle A Mangini | ||
| Jesse Miller, age 56 | ||
| Christophe Molmar | ||
| Christopher Molmar | ||
| Chris Molnar #66 | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: Graduate or professional degree |
|
| Christopher Molumphy | (860) 956-9407 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| New England Business Services, Llc | (860) 956-9408 | SIC: 6099 - Functions Related to Depository Banking, Not Elsewhere Classified |
| Christopher L Molnar | (860) 956-9407 | Email: Organization: New England Business Services, Llc Title: President Specialties: Software Publishers; Prepackaged Software |
Neighbors
160 Exeter St
W Barrato
W Barrato
119 Exeter St
A Caquias
A Caquias
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 09/21/2004 | Sold | $178,000 | Public records | |
| 12/18/1998 | Sold | $122,450 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $3,818 | $51,390 | N/A |
Fire Incidents History
24 May 2010
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Salvage & overhaul
Area of Origin: Service facilities, other
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GENERAL ELECTRIC
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $2,000
Contents Loss: $1,000
Property Value: $160,000
Contents Value: $50,000
Actions Taken: Salvage & overhaul
Area of Origin: Service facilities, other
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GENERAL ELECTRIC
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $2,000
Contents Loss: $1,000
Property Value: $160,000
Contents Value: $50,000