172 Cottage St Central Falls, RI 02863-1424
Visit 172 Cottage St in Central Falls, RI, 02863-1424
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multiple Occupancy
6 beds2 baths2,448 sqft
6 beds2 baths2,448 sqft
Facts
Built in 1900Stories: 2 story with basement Lot size: 5,666 sqftExterior material: Metal Floor size: 2,448 sqftExterior walls: Siding (Alum/Vinyl) Building: 1Basement: Unfinished Basement Construction: FrameRoof type: Asphalt Rooms: 12Heat type: Hot Water Bedrooms: 6Parking: Detached Garage
Other details
Units: 2
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Sergio Alves | (401) 475-9779 | |
Gustavo Carreno | (401) 728-9793 | |
Gina Catalfamo, age 48 #1 | Status: Homeowner Occupation: Administration/Managerial Education: Associate degree or higher |
|
Teresa B Clavijo | (401) 723-5374 | |
Carlotia Dalomba | ||
Phillip Lamirande, age 75 | ||
J Lebleanc | (401) 729-1548 | |
Jacinta Lebleanc | (401) 580-4800 | Status: Renter Occupation: Executive, Administrative, and Managerial Education: High school graduate or higher |
Kelli Mugo #1 | (401) 725-7274 | |
Kelly Mujo | (401) 725-7274 | |
Gervin N Mujo, age 52 #1 | (401) 726-7223 | Status: Renter Occupation: Service Occupations Education: High school graduate or higher Email: |
Kelli Mujo, age 82 #1 | (401) 726-7223 | |
Jacqueline Narvaez | (401) 580-6070 | Status: Renter Occupation: Administrative Support Occupations, Including Clerical Occupations Education: High school graduate or higher |
Neighbors
64 Cottage St
A Altieri
A Altieri
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2013 | $3,269 | $127,100 | N/A |
Fire Incidents History
10 Jun 2019
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
01 Jan 2003
EMS call, excluding vehicle accident with injury
Property Use: Multifamily dwellings
Actions Taken: Provide basic life support (BLS)
Actions Taken: Provide basic life support (BLS)