175 Congress St Portland, ME 04101-3673
Visit 175 Congress St in Portland, ME, 04101-3673
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multi-Family Home
9 beds3 bathsLot: 1,843 sqft
9 beds3 bathsLot: 1,843 sqft
Facts
Built in 1900Bedrooms: 9 Lot size: 1,843 sqftBathrooms: 3
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Gary W Chabot, age 54 | ||
| Richard E Cooper, age 51 | ||
| Ryan Demmons | (207) 253-5030 | |
| Audrey M Douglass #2 | ||
| Raymond Gilson | (207) 879-1488 | Status: Renter Occupation: Service Occupations Education: Graduate or professional degree |
| Anita C Irwin, age 46 | (207) 874-9303 | |
| Ann Irwin | (207) 874-9303 | |
| Thomas Long | ||
| Ariel J Michaud #2 | ||
| Hawo Mohamed | (207) 775-5112 | Status: Renter Occupation: Protective Service Occupations Education: High school graduate or higher |
| Pastory M Muhanyi, age 57 | ||
| James C Richards, age 67 #2 | (207) 871-8367 | |
| Gabriel L Schiff-Verre, age 44 #1 | ||
| Billy Southwick | (207) 879-1618 | |
| Anita I Splettstoesser, age 46 | ||
| Guy W Splettstoesser, age 50 | ||
| Jane P Thorndike, age 73 | (207) 882-7687 | |
| Robinr Tucker | (207) 899-1046 |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| New England Mobile Showers | Specialties: Event Planning, Event Management, Portable Showers Industry: Events Services, Nonclassifiable Establishments Site: |
Neighbors
Fire Incidents History
22 Mar 2009
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Property Loss: $1
Contents Loss: $1
Property Value: $10
Contents Value: $10
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Unattended or unsupervised person
Property Loss: $1
Contents Loss: $1
Property Value: $10
Contents Value: $10