178 Bare Hill Rd Harvard, MA 01451-1627
Visit 178 Bare Hill Rd in Harvard, MA, 01451-1627
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family
5 beds2.5 baths2,176 sqft
5 beds2.5 baths2,176 sqft
Facts
Built in 1963Stories: 2 Lot size: 1.13 acresExterior material: Wood Floor size: 2,176 sqftStructure type: Colonial Rooms: 8Roof type: Asphalt Bedrooms: 5Heat type: Other Bathrooms: 2.5
Features
Fireplace
Listing info
Last sold: Aug 2011 for $460,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Ann M Cohen | (978) 456-9847 | |
Kevin A Cohen, age 57 | (978) 456-9847 | |
Ann Peterson | (978) 456-9847 | |
C Fraser Donaldson | (978) 456-9148 | |
Robert J Donaldson, age 65 | (978) 456-9148 | |
Carolyn E Fraser, age 60 | (978) 456-9148 | |
Doris Elbeery | ||
Ramon Elbeery | ||
Peter C George, age 65 | (978) 456-8761 | Status: Homeowner Occupation: Professional/Technical Education: High school graduate or higher |
Daniel F Madden, age 87 | (978) 456-8283 | |
Katherine K Madden, age 86 | (978) 456-8283 | |
Sarah Pyne, age 52 | (508) 653-1407 | Education: Associate degree or higher |
Stephen Pyne, age 54 | (508) 653-1407 | Occupation: Professional/Technical Education: Associate degree or higher |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Harvard Sweet Boutique, Inc | Industry: Ret Women's Clothing |
Neighbors
Fire Incidents History
05 Apr 2015
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
20 Sep 2001
False alarm or false call, other
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Actions Taken: Investigate