18 Frances Dr Newburgh, ME 04444-1744
Visit 18 Frances Dr in Newburgh, ME, 04444-1744
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Sold Mar 2023
$465,000
Market Activities
Nov 2022 - Mar 2023
Nov 2022 - Mar 2023
PROPERTY OVERVIEW
Type: Single-Family Home
3 beds2 bathsLot: 0.63 acres
3 beds2 bathsLot: 0.63 acres
Facts
Built in 1988Bedrooms: 3 Lot size: 0.63 acresBathrooms: 2
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Economy Mortgage Co | (207) 862-2010 | |
Kelly Economy, age 56 | (207) 862-3434 | Status: Homeowner Email: |
Peter Economy, age 58 | (207) 862-3434 | Status: Homeowner |
John Long | (207) 862-5889 | Status: Renter Occupation: Machine Operators, Assemblers, and Inspectors Occupations Education: Graduate or professional degree |
Stacey R Long, age 54 | (207) 862-5889 | Status: Renter Occupation: Machine Operators, Assemblers, and Inspectors Occupations Education: Graduate or professional degree |
Craig A Opel, age 81 | (207) 862-3653 | |
Dolly L Opel, age 78 | (207) 862-3653 | |
Ryan J Opel, age 81 | ||
J Quirk | (207) 862-5747 | |
Patricia L Quirk | ||
Robert Quirk | ||
Tricia L Quirk | (207) 862-1680 | Status: Renter Occupation: Technicians and Related Support Occupations |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
ECONOMY MORTGAGE CO | (207) 862-2010 | Industry: Mortgage Broker |
Neighbors
Fire Incidents History
11 Feb 2008
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Fill-in or moveup
Area of Origin: Cooking area, kitchen
First Ignition: Electrical wire, cable insulation
Heat Source: Arcing
Factors Contributing to Ignition: Unspecified short-circuit arc
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Batteries and low voltage (< 50 volts)
Equipment Portability: Stationary
Actions Taken: Fill-in or moveup
Area of Origin: Cooking area, kitchen
First Ignition: Electrical wire, cable insulation
Heat Source: Arcing
Factors Contributing to Ignition: Unspecified short-circuit arc
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Batteries and low voltage (< 50 volts)
Equipment Portability: Stationary