NewEnglandFacts

193 Main St Brockton, MA 02301-3935

Visit 193 Main St in Brockton, MA, 02301-3935

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

PROPERTY OVERVIEW

Type: High Rise

Facts

Built in 1900Building: 1 Lot size: 6,534 sqftParking: Attached Garage

Other details

Units: 24

Recent residents

Resident NamePhoneMore Info
Eugene Bennett
Status:
Renter
Occupation:
Administrative Support Occupations, Including Clerical Occupations
Mildred Carter
Status:
Renter
Occupation:
Production Occupations
Education:
Associate degree or higher
Beatrice F Greene, age 62 #N
David A Kitt, age 52 #11
Dave Luthor
David Luthor
Paul Mcdougald, age 58 #1
Status:
Renter
Education:
Associate degree or higher
Aja A Rogers, age 34 #1 (617) 296-4410
Status:
Renter
Imelda P Severo, age 78
Junald Severo, age 47
Maryann Severo, age 50
Sigfredo A Severo, age 79
Douglas Spinola #1 (617) 741-7735
Mabel M Vigneault, age 99 #2
Status:
Renter
Occupation:
Construction and Extraction Occupations
Education:
Bachelor's degree or higher
Jacqui C Yarrell, age 63 (508) 897-0779
Leander Yarrell, age 58 (508) 897-0779
Rahshad Yarrell, age 36 (508) 897-0779

Neighbors

Real estate transaction history

DateEventPriceSourceAgents
08/30/2012Sold$416,000Public records
01/10/2007Sold$650,000Public records
04/29/2002Sold$275,000Public records

Assessment history

YearTaxAssessmentMarket
2014$9,652$532,400N/A

Fire Incidents History

06 Nov 2019 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Hot or smoldering object, other
30 Jul 2011 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Flammable liquid/gas in container or pipe
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $2,500
Contents Loss: $2,500
Property Value: $500,000
Contents Value: $50,000