195 Central St Natick, MA 01760-3630
Visit 195 Central St in Natick, MA, 01760-3630
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Kitchen Beijing | (508) 653-8898 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Asia Bistro | (508) 653-8898 | Categories: Bistros, Restaurants Industry: Eating Place Site: |
| Beijing Kitchen | Industry: Eating Place |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| LCC GROUP, INC | Business type: Domestic Profit Corporation Inactive: 20080728 |
|
| MAN IN THE MOON, INC | Business type: Domestic Profit Corporation Inactive: 19991230 |
|
| ZODIAC RESTAURANT INCORPORATED | Business type: Domestic Profit Corporation Inactive: 19901231 |
Neighbors
Fire Incidents History
06 Aug 2019
Special outside fire, other
Property Use: Graded and cared-for plots of land
Actions Taken: Incident command
Area of Origin: Outside area, other
First Ignition: Organic materials, other
Heat Source: Heat from other open flame or smoking materials
Actions Taken: Incident command
Area of Origin: Outside area, other
First Ignition: Organic materials, other
Heat Source: Heat from other open flame or smoking materials
30 Jul 2013
Cooking fire, confined to container
Property Use: Food and beverage sales, grocery store
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
First Ignition: Organic materials, other
Heat Source: Heat from powered equipment, other
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
First Ignition: Organic materials, other
Heat Source: Heat from powered equipment, other
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
15 Mar 2004
Building fires
Property Use: Restaurant or cafeteria
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $500
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Heating, Ventilating & Air Conditioning
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Contents Loss: $500