198 Main St Bar Harbor, ME 04609-1741
Visit 198 Main St in Bar Harbor, ME, 04609-1741
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Barbara Wilde Colby, age 72 | ||
Blaze Restaurant | (207) 801-2755 |
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Acadia Mountain Guides Climbing School | (207) 288-8186 | Categories: Hotels & Travel, Sporting Goods |
Acadia Mountain Guides Clmbng | (888) 232-9559 | Categories: Mountain & Rock Climbing Instruction Industry: Mining & Metals, Mountain Climbing Instruction SIC: 7999 - Amusement and Recreation Services, Not Elsewhere Classified |
Alpenglow Adventure Sports | (207) 288-8186 | Categories: Camping Equipment & Supplies Dealers SIC: 5941 - Sporting Goods Stores and Bicycle Shops |
Jon Tierney | (207) 288-8186 | Email: Organization: Alpenglow Adventure Sports Title: Owner Specialties: Sporting Goods Stores; Sporting Goods Stores and Bicycle Shops |
Simply Hand Made | (207) 288-9339 | Categories: Crafts & Craft Supplies Retail Industry: Ret Hobbies/Toys/Games |
Historical businesses records
Organization | Phone | More Info |
---|---|---|
Blaze Restaurant | (207) 801-2756 | Categories: Restaurants Industry: Eating Place |
Neighbors
164 Main St
P Crystal
P Crystal
Fire Incidents History
07 Feb 2019
Building fires
Property Use: Restaurant or cafeteria
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $1,000
Property Value: $500,000
Contents Value: $50,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Spark, ember or flame from operating equipment
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $1,000
Property Value: $500,000
Contents Value: $50,000
Incidents registered in Federal Emergency Management Agency
05 Jan 2011
Carbon monoxide incident
Property Use: Mercantile, business, other
Actions Taken: Investigate
Actions Taken: Investigate