20 Greenway Dr Brooklyn, CT 06234-3347
Visit 20 Greenway Dr in Brooklyn, CT, 06234-3347
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multi-Family Home
Facts
Built in 1995Exterior walls: Siding (Alum/Vinyl) Lot size: 3.44 acresRoof type: Asphalt Building: 1Heat type: Hot Water Construction: FrameParking: Paved/Surfaced Stories: 2 story
Other details
Units: 27
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Tom Aromin, age 58 #110 | (860) 779-7091 | Status: Renter Occupation: Self employed Education: High school graduate or higher |
| Keith Aubin, age 55 #212 | (860) 779-0342 | Status: Renter Occupation: Craftsman/Blue Collar Email: |
| Shirley A Aubin, age 87 #212 | (860) 779-0342 | Status: Renter Occupation: Homemaker |
| Beverly J Bonneau, age 76 #101 | ||
| Lewis Curtis, age 73 #211 | Occupation: Craftsman/Blue Collar Education: Associate degree or higher |
|
| Stephen F Czupryna, age 101 #203 | (860) 779-1544 | |
| Janet Fernandes, age 88 #203 | (860) 779-1544 | Occupation: Retired |
| Serafin F Fernandes, age 83 #203 | (860) 779-1544 | |
| Ruth M Laplume, age 85 #203 | (860) 779-1544 | |
| Maria Villaran, age 88 #203 | (860) 779-1544 | |
| Jeannine M Dalpe, age 83 #204 | (860) 774-0454 | Status: Renter Occupation: Retired Education: Associate degree or higher Email: |
| Donald G Dauphinais, age 58 #113 | (860) 377-9735 | |
| Donald George Dauphinais #A111 | (860) 377-9735 | |
| Linda M Devillez, age 76 #206 | Occupation: Clerical/White Collar |
|
| Donna J Eldridge #108 | (860) 779-3528 | |
| Earl W Eldridge, age 60 #214 | (860) 779-1788 | |
| Ray Fredericks #202 | (860) 774-8087 | Status: Renter Occupation: Construction and Extraction Occupations Education: Associate degree or higher |
| Ruby Harris #214 | ||
| Aldona Havery #106 | (304) 636-6986 | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations Education: Associate degree or higher |
| Gordon Havery #106 | (304) 636-6986 | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations Education: Associate degree or higher |
| D Havery #106 | (860) 774-1292 | |
| Joy Henries, age 62 #209 | (860) 883-8740 | Status: Renter Occupation: Production Occupations Education: High school graduate or higher |
| Daniella V Kelley, age 102 #104 | (860) 774-0385 | Status: Renter Occupation: Service Occupations Education: High school graduate or higher |
| Kathleen King, age 78 #107 | ||
| M L Klimas | (860) 779-6138 | |
| Marilyn L Klimas, age 99 | (860) 779-6138 | |
| Dot Loof #209 | (860) 774-0854 | |
| Dorothea E Loos, age 91 #209 | (860) 774-0854 | Status: Renter Occupation: Personal Care and Service Occupations Education: High school graduate or higher |
| Dot Loos, age 91 #209 | (860) 774-0854 | Status: Homeowner Occupation: Retired Education: High school graduate or higher |
| J Mangarelli | (860) 779-1241 | |
| Jeanette H Mangarelli, age 99 | (860) 779-1241 | |
| Joseph H Mangarelli, age 108 | (860) 779-1241 | |
| G Mattarelli | (860) 774-0885 | |
| David Rich Olsen, age 53 #205 | (860) 779-6318 | Occupation: Clerical/White Collar Education: High school graduate or higher |
| Ralph S Olsen, age 90 #205 | (860) 779-6318 | |
| Florence Perreault | (860) 774-6117 | |
| Beatrice M Riley | (860) 774-1337 | |
| Alice J Sears, age 89 #101 | (860) 774-6070 | |
| Richard Sears, age 58 #101 | (860) 774-6070 | Status: Renter |
| Beatrice Sinko, age 84 #109 | ||
| Todd Soroka | (860) 779-0489 | |
| Alan St, age 62 #109 | Status: Renter Occupation: Professional/Technical Education: High school graduate or higher |
|
| Beverly A Steiger, age 73 #201 | Status: Renter |
|
| Rosaire Viens, age 69 #105 | Occupation: Professional/Technical |
|
| Herman Williams #112 | ||
| Raymond K Williams, age 97 #109 | Status: Renter |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Riverbend Apartments BY S K | (603) 878-2400 | Categories: Apartments |
Neighbors
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $22,394 | $955,800 | N/A |
Fire Incidents History
20 Aug 2019
Cooking fire, confined to container
Property Use: Residential board and care
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Operational deficiency, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Household utensils
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Operational deficiency, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
26 Apr 2019
Fire, other
Property Use: Outbuilding or shed
Actions Taken: Fire, other
Area of Origin: Outside area, other
First Ignition: Household utensils
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Operational deficiency, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Fire, other
Area of Origin: Outside area, other
First Ignition: Household utensils
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Operational deficiency, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
09 Apr 2018
Fire, other
Property Use: Multifamily dwellings
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Equipment not being operated properly
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Equipment not being operated properly
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable