213 Horse Fence Hill Rd Southbury, CT 06488-2100
Visit 213 Horse Fence Hill Rd in Southbury, CT, 06488-2100
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
4 beds2 bathsLot: 4.86 acres
4 beds2 bathsLot: 4.86 acres
Facts
Built in 2007Exterior walls: Siding (Alum/Vinyl) Lot size: 4.86 acresStyle: Colonial Rooms: 9Basement: Full Basement Bedrooms: 4Roof type: Shingle (Not Wood) Bathrooms: 2Heat type: Forced air unit Stories: 2 story with basementParking: Detached Garage Exterior material: Vinyl
Features
FireplaceA/C
Listing info
Last sold: Aug 2000 for $158,000
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Sears Howard | Status: Renter Occupation: Food Preparation and Serving Related Occupations |
|
Dawn M Hughes, age 58 | (203) 264-8996 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: High school graduate or higher |
Howard A Sears, age 55 | (203) 264-8996 | Status: Homeowner Occupation: Craftsman/Blue Collar Education: High school graduate or higher |
Mildred May | ||
Dawn Sears, age 57 | (203) 267-7942 | Status: Homeowner Occupation: Clerical/White Collar Education: Graduate or professional degree |
Neighbors
Real estate transaction history
Date | Event | Price | Source | Agents |
---|---|---|---|---|
08/04/2000 | Sold | $50,000 | Public records |
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2014 | $8,449 | $306,110 | N/A |
Fire Incidents History
19 Apr 2009
Brush, or brush and grass mixture fire
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Open area - outside; included are farmland, field
First Ignition: Light vegetation - not crop, including grass
Heat Source: Match
Factors Contributing to Ignition: Outside/open fire for warming or cooking
Actions Taken: Extinguish
Area of Origin: Open area - outside; included are farmland, field
First Ignition: Light vegetation - not crop, including grass
Heat Source: Match
Factors Contributing to Ignition: Outside/open fire for warming or cooking