215 Main St Nashua, NH 03060-2958
Visit 215 Main St in Nashua, NH, 03060-2958
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Bleu Patisserie | (603) 886-0007 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| ACKLEY ASSOCIATES, INC | (603) 883-9830 | Specialties: Enrolled To Practice Before the Internal Revenue Service, Small Business Consulting Industry: Accounting/Auditing/Bookkeeping, Accountant, Accountants Business type: Corporation - Domestic SIC: 8721 - Accounting, Auditing, and Bookkeeping Services SIC6: Accounting & Bookkeeping General Svc |
| HOUDE & CO PROFESSIONAL ASSN #A | (603) 882-0227 | Industry: Accountant, Offices of Certified Public Accountants SIC: 8721 - Accounting, Auditing, and Bookkeeping Services Site: |
| Houde & Company, Professional Association #A | (603) 882-2785 | Specialties: In Practice Since 1937 Industry: Accounting Auditing and Bookkeeping Business type: Professional Association - Domestic Site: |
| Paul E Houde #A | (603) 882-0227 | Email: Organization: Houde & CO Professional Assn Title: Owner Industry: Offices of Certified Public Accountants Site: Specialties: Offices of Certified Public Accountants; Accounting, Auditing, and Bookkeeping Services |
| Deb Soby | (603) 886-0007 | Email: Organization: Patisserie Bleu Title: Owner Industry: Retail Bakeries Site: Specialties: Retail Bakeries |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| FLOWERS BY THEODORE | Business type: Trade Name - Domestic |
|
| LAMPRON'S SHOE STORE, INCORPORATED | Business type: Corporation - Domestic |
|
| Patisserie Bleu, Inc | (603) 886-0007 | Categories: Gluten-Free Foods, Restaurants Industry: Retail Bakery, Retail Bakeries Business type: Corporation - Domestic SIC: 5461 - Retail Bakeries |
Neighbors
Fire Incidents History
04 Sep 2008
Cooking fire, confined to container
Property Use: Specialty shop
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Blodgett
Equipment Model: Mark V-111
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Blodgett
Equipment Model: Mark V-111
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable