22 Forest Ave Portland, ME 04106
Visit 22 Forest Ave in Portland, ME, 04106
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.






















PROPERTY OVERVIEW
Type: Single-Family Home
4 beds2 bathsLot: 5,360 sqft
4 beds2 bathsLot: 5,360 sqft
Facts
Built in 1996Bedrooms: 4 Lot size: 5,360 sqftBathrooms: 2
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Lynn M Catrett | Status: Homeowner Email: |
|
Jeremy J Wherren, age 53 | (207) 767-0035 | Status: Homeowner Occupation: Professional/Technical |
Neighbors
Fire Incidents History
11 Aug 2014
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Remove hazard
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Remove hazard
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
31 Mar 2012
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $5
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $5
12 Mar 2011
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $5
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $5
02 Mar 2011
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Restore fire alarm system
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $5
Actions Taken: Restore fire alarm system
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $5
26 Oct 2010
Building fires
Property Use: Multifamily dwellings
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
First Ignition: Box, carton, bag, basket, barrel
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $50
Actions Taken: Salvage & overhaul
Area of Origin: Cooking area, kitchen
First Ignition: Box, carton, bag, basket, barrel
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $50
31 Jul 2010
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Asleep
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $50
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Asleep
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $50
04 Feb 2010
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Appliance housing or casing
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Asleep
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $50
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Appliance housing or casing
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Asleep
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $50
28 Dec 2009
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Asleep
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $50
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Asleep
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $50
07 Jul 2009
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Animal living or dead
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Asleep
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $50
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Animal living or dead
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Asleep
Human Factors: Possibly impaired by alcohol or drugs
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $50
11 Mar 2008
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Restore fire alarm system
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Possibly impaired by alcohol or drugs
Human Factors: Possibly mentally disabled
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $50
Actions Taken: Restore fire alarm system
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Possibly impaired by alcohol or drugs
Human Factors: Possibly mentally disabled
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $50
27 Jun 2007
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Possibly impaired by alcohol or drugs
Human Factors: Possibly mentally disabled
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $10
Contents Loss: $1
Property Value: $10
Contents Value: $1
Actions Taken: Incident command
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Misuse of material or product, other
Human Factors: Possibly impaired by alcohol or drugs
Human Factors: Possibly mentally disabled
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $10
Contents Loss: $1
Property Value: $10
Contents Value: $1
20 May 2007
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Improper startup
Human Factors: Possibly mentally disabled
Human Factors: Possibly mentally disabled
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $10
Contents Loss: $1
Property Value: $10
Contents Value: $1
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Improper startup
Human Factors: Possibly mentally disabled
Human Factors: Possibly mentally disabled
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $10
Contents Loss: $1
Property Value: $10
Contents Value: $1
Incidents registered in Federal Emergency Management Agency
02 Oct 2010
Electrical wiring/equipment problem, other
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate
18 Feb 2009
Electrical wiring/equipment problem, other
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate