22 Old County Rd Chester, CT 06412-1245
Visit 22 Old County Rd in Chester, CT, 06412-1245
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Market Activities
Oct 2017 - Aug 2018
Oct 2017 - Aug 2018
PROPERTY OVERVIEW
Type: Single Family
4 beds2.5 baths3,630 sqft
4 beds2.5 baths3,630 sqft
Facts
Built in 1986Stories: 2 story with basement Lot size: 3.54 acresLast remodel year: 2002 Floor size: 3,630 sqftExterior material: Wood Pool: Spa (only)Exterior walls: Wood Siding Construction: FrameBasement: Full Basement Rooms: 10Structure type: Contemporary Bedrooms: 4Roof type: Shingle (Not Wood) Bathrooms: 2.5Heat type: Forced air unit
Features
A/CFireplace
Listing info
Last sold: Jul 2006 for $1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Suellen Marducci | (860) 526-9971 | |
| Robert J Narducci, age 66 | (860) 526-9971 | Status: Homeowner Occupation: Administrative Support Occupations, Including Clerical Occupations Email: |
| Sue L Narducci, age 64 | (860) 526-9971 | |
| Suelle Narducci | (860) 526-9971 | |
| Suellen Leventry Narducci, age 64 | (860) 526-9971 | Occupation: Private Household Service Occupations Education: Associate degree or higher |
| Kim V Mendonsa | ||
| Robert K Mendosa |
Neighbors
24 Old County Rd
M W Joplin
M W Joplin
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 11/03/1997 | Sold | $275,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $9,891 | $398,510 | N/A |
Fire Incidents History
29 Jun 2016
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Other
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Other factor contributed to ignition
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Extinguish
Area of Origin: Other
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Other factor contributed to ignition
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
10 May 2004
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Bathroom, checkroom, lavatory, locker room
First Ignition: Item First Ignited, Other
Heat Source: Candle
Factors Contributing to Ignition: Collision, knock down, run over, turn over
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Actions Taken: Extinguish
Area of Origin: Bathroom, checkroom, lavatory, locker room
First Ignition: Item First Ignited, Other
Heat Source: Candle
Factors Contributing to Ignition: Collision, knock down, run over, turn over
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Incidents registered in Federal Emergency Management Agency
04 Mar 2003
Alarm system sounded, no fire - unintentional
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Actions Taken: Investigate
03 Mar 2003
Alarm system sounded, no fire - unintentional
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Actions Taken: Investigate