222 Jasper St Springfield, MA 01109-1636
Visit 222 Jasper St in Springfield, MA, 01109-1636
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Single Family Residential
2 beds1 bathLot: 4,791 sqft
2 beds1 bathLot: 4,791 sqft
Facts
Built in 1922Exterior walls: Wood Siding Lot size: 4,791 sqftBasement: Full Basement Rooms: 5Structure type: Ranch Bedrooms: 2Roof type: Other Stories: 1 story with basementHeat type: Forced air unit Exterior material: WoodParking: 2 spaces Style: Raised Ranch
Listing info
Price: $50,000Last sold: Jun 1993 for $55,000 Status: For Sale
Other details
Units: 1
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Irene W Lennon | (413) 732-7530 | Status: Renter Occupation: Administrative Support Occupations, Including Clerical Occupations |
| P M Maguire, age 88 | (413) 732-7530 | Status: Renter |
| Patricia M Maquire |
Neighbors
23 Jasper St
C Cuoco
C Cuoco
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 12/04/2014 | Sold | $35,000 | Public records | |
| 06/23/1993 | Sold | $55,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $1,695 | $86,000 | N/A |
Local Brokers
Agent: Steve Rovithis
Phone: (413) 998-0528
Company: Century 21 A-1 Nolan Realty, Llc
Company Address: 776 Westfield Street, West Springfield, MA, 01089
Company Phone: (413) 737-7356
Fire Incidents History
13 May 2016
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary
Actions Taken: Investigate fire out on arrival
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical, other
Equipment Portability: Stationary