24 Winter St Plum Island, MA 01950-2451
Visit 24 Winter St in Plum Island, MA, 01950-2451
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Other
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Andiamo Restaurant + Bar | (978) 255-4341 |
Business records related to this address
| Organization | Phone | More Info |
|---|---|---|
| Andiamo | Industry: Eating Place, Eating Places, Nonclassifiable Establishments |
|
| Joseph's Winter St Cafe | (978) 462-1188 | Categories: Restaurants |
| Joseph's Winter Street Cafe | (800) 698-3463 | Categories: Cafes, Italian Restaurants, Restaurants |
| Claudia L Hull | (978) 465-9836 | Email: Organization: Joseph's Winter Street Cafe Title: Owner Industry: Full-Service Restaurants Specialties: Eating Places |
Historical businesses records
| Organization | Phone | More Info |
|---|---|---|
| Emnic Incorporated | Industry: Nonclassifiable Establishments |
|
| L and H Food Services Inc | (800) 698-3463 | Specialties: Turning ordinary dishes into culinary delights is one of the many talents performed in the kitchen of Joseph's Winter Street Cafe. With consistently glowing reviews by numerous din... Industry: Eating Place SIC: 5812 - Eating Places |
| L & H FOOD SERVICES, INC | Business type: Domestic Profit Corporation Inactive: 20140630 |
Neighbors
Fire Incidents History
24 Nov 2013
Fire, other
Property Use: Restaurant or cafeteria
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from other open flame or smoking materials
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Year: 2001
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from other open flame or smoking materials
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Year: 2001
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary