247 1st St Pittsfield, MA 01201-4750
Visit 247 1st St in Pittsfield, MA, 01201-4750
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
PROPERTY OVERVIEW
Type: Multi-Family Home
5 beds4 bathsLot: 5,663 sqft
5 beds4 bathsLot: 5,663 sqft
Facts
Built in 1900Stories: 2 story with basement Lot size: 5,663 sqftExterior material: Metal Building: 1Exterior walls: Siding (Alum/Vinyl) Rooms: 12Style: Conventional Bedrooms: 5Basement: Full Basement Bathrooms: 4Heat type: Steam
Features
A/C
Listing info
Last sold: Sep 1996 for $55,000
Other details
Units: 3
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| J Boisvert | (413) 442-4559 | |
| Andrea Covel | (413) 464-0791 | |
| Robert Davis | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: High school graduate or higher |
|
| Elizabeth Harrington | (413) 841-9174 | Status: Renter Occupation: Executive, Administrative, and Managerial Occupations Education: Bachelor's degree or higher Email: |
| Michael Harrington | (413) 442-0241 | |
| Darren J Myco | ||
| Barry L Rowland, age 79 | Status: Renter |
|
| Gladys M Stevenson, age 101 #A | (413) 447-8335 | |
| Timothy J Webb |
Neighbors
Real estate transaction history
| Date | Event | Price | Source | Agents |
|---|---|---|---|---|
| 09/17/1996 | Sold | $55,000 | Public records |
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $2,538 | $148,000 | N/A |
Fire Incidents History
15 Jun 2006
Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $150
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Misuse of material or product, other
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GE
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Contents Loss: $150