NewEnglandFacts

26 Harvard Cir Needham, MA 02494-2448

Visit 26 Harvard Cir in Needham, MA, 02494-2448

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

PROPERTY OVERVIEW

Type: Single Family
4 beds2.5 baths1,898 sqft

Facts

Built in 1968Exterior material: Wood Lot size: 0.26 acresExterior walls: Wood Siding Floor size: 1,898 sqftStyle: Raised Ranch Construction: ConcreteBasement: Full Basement Rooms: 8Roof type: Asphalt Bedrooms: 4Heat type: Hot Water Bathrooms: 2.5Parking: Underground/Basement Stories: 1 story with basementParking spaces: 2 Last remodel year: 1999

Features

FireplaceA/C

Listing info

Last sold: Feb 2004 for $630,000

Recent residents

Resident NamePhoneMore Info
Amy G Shulman, age 67 (781) 444-5414
Status:
Homeowner
Occupation:
Service Occupations
Education:
Bachelor's degree or higher
Larry H Shulman, age 67 (781) 444-5414
Laurence H Shulman (781) 444-5414
Status:
Homeowner
Occupation:
Service Occupations
Education:
Bachelor's degree or higher
Thomas F Welch, age 56 (781) 444-3747
Status:
Renter
Aaron Wixon, age 56 (781) 559-3064
Jeffrey D Wixon, age 67 (781) 559-3064
Status:
Homeowner
Occupation:
Professional/Technical
Education:
Graduate or professional degree
Lisa M Wixon, age 56 (781) 559-3064
Status:
Homeowner
Occupation:
Professional/Technical
Ellen Zaslaw, age 64
Status:
Homeowner

Historical businesses records

OrganizationPhoneMore Info
WIXONGLASS, LLC
Industry:
Business Services at Non-Commercial Site
Business type:
Domestic Limited Liability Company (LLC)
Inactive:
20141222

Neighbors

Real estate transaction history

DateEventPriceSourceAgents
02/03/2004Sold$630,000Public records

Assessment history

YearTaxAssessmentMarket
2014$7,770$667,500N/A

Fire Incidents History

31 Jan 2012 Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: GENERAL ELECTRIC
Equipment Model: 168955
Equipment Serial Number: A2950BU
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Portable
Property Loss: $1,000
Contents Loss: $100
Property Value: $400,000
Contents Value: $40,000