NewEnglandFacts

263 Cumberland Ave Portland, ME 04101-4926

Visit 263 Cumberland Ave in Portland, ME, 04101-4926

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

Recent residents

Resident NamePhoneMore Info
K Adaweh (207) 871-0151
Ali Jawad Alfaisalawi, age 54 #4
Aboud A Almalki
Greg Cand
Merle W Clarke (207) 761-3770
Leonard Ryan, age 70 (207) 761-3770
Shawn Coffill (207) 774-1580
Gregory Corbin (207) 842-9014
Charles Donald #4
James Dorazio (207) 773-0217
Status:
Renter
Occupation:
Handlers, Equipment Cleaners, Helpers, and Laborers Occupations
Education:
Associate degree or higher
Edward Frazier (207) 774-9874
Status:
Renter
Occupation:
Executive, Administrative, and Managerial Occupations
Education:
Bachelor's degree or higher
Robert J Friedgen, age 68
S Harley (207) 773-2296
Peter C Harmon, age 82 (207) 774-1014
Peter M Hume (207) 775-5395
Cory L Johnsen (207) 774-7279
Paul Johnsen (207) 773-0470
Gary Kimball (207) 774-0910
Duane A Lakin, age 64
Timothy Majeroni (207) 541-7492
Status:
Homeowner
Michael S Malia, age 63
Brian Malmquist (207) 772-7817
Chris Mcdonald (207) 775-2340
Zack Mcinnis (207) 879-8718
Keith Mizer (207) 774-2141
Jose Montiro (207) 879-7411
Kenneth J Morrill, age 70
Gordon M Murphy, age 65 #1
Eric D Neuman (207) 780-0420
Eric D Neumann (207) 780-0420
Eric Newmann (207) 780-0420
Stephen A Niedojadlo, age 60
Matthew B Parnell (207) 772-9833
Nancy Rand (207) 780-0259
Robert A Randall, age 75 (207) 253-5291
Ronald J Rudolph, age 79
John A Sampietro (207) 773-0003
S Sharma, age 79
Joe Sheppard (207) 775-1264
Joey Sheppard (207) 772-8977
Jeff Sprague (207) 774-0903
Donald Straughn, age 77
Ralph W Trafford, age 74 (207) 828-8067
Mario Varas, age 72
Lewis W Washington (207) 774-6095
Gary Winward (207) 773-4457
Dylan Wong (207) 828-0874

Neighbors

Fire Incidents History

19 Aug 2010 Grass fire
Property Use: Street or road in commercial area
Actions Taken: Extinguish
Area of Origin: Open area - outside; included are farmland, field
First Ignition: Light vegetation - not crop, including grass
Heat Source: Cigarette
Factors Contributing to Ignition: Abandoned or discarded materials or products