NewEnglandFacts

269 Cartier St Manchester, NH 03102-3701

Visit 269 Cartier St in Manchester, NH, 03102-3701

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

PROPERTY OVERVIEW

Type: Multi-Family Home

Facts

Lot size: 5,001 sqft

Recent residents

Resident NamePhoneMore Info
Christine Barlow (603) 644-6952
A Baron (603) 624-1765
Roland C Baron (603) 624-1765
Lisa Catanzaro
Sharon Kumar (603) 935-9856
Quentin J Lewis, age 58 (603) 641-1936
Quentine Lewis (603) 641-1936
Darlene Linehan
Maureen Linehan
Status:
Renter
Occupation:
Production Occupations
Education:
Graduate or professional degree
Melissa R Linehan, age 60 (603) 666-3023
Patricia Linehan (603) 666-3023
Sean F Linehan, age 87 (603) 666-3023
Timothy F Linehan, age 59 (603) 666-3023
Status:
Renter
Occupation:
Production Occupations
Education:
Graduate or professional degree
William A Linehan (603) 666-3023
Trina C Martin, age 48 (603) 624-2469
Eva L Melanson #3 (603) 623-0063
Status:
Renter
Occupation:
Building and Grounds Cleaning and Maintenance Occupations
Education:
High school graduate or higher
Dawn Ridgeway (603) 935-9546
Andre Tellier (603) 623-4539
Status:
Homeowner
Occupation:
Production Occupations
Education:
Bachelor's degree or higher
Marguerite Tellier (603) 623-4539
Status:
Homeowner
Occupation:
Production Occupations
Education:
Bachelor's degree or higher
S Tellier (603) 669-8029

Historical businesses records

OrganizationPhoneMore Info
T.F. LINEHAN TRUCKING
Business type:
Trade Name - Domestic

Neighbors

Real estate transaction history

DateEventPriceSourceAgents
08/17/2006Sold$398,000Public records
11/21/1996Sold$120,000Public records

Assessment history

YearTaxAssessmentMarket
2013$8,100$357,300N/A

Fire Incidents History

10 Nov 2010 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Equipment unattended
Property Loss: $1,000