29 Florida St Springfield, MA 01109-3902
Visit 29 Florida St in Springfield, MA, 01109-3902
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
For Sale
$399,000
Market Activities
Nov 2022 - present
Mar 2021 - Mar 2021
PROPERTY OVERVIEW
Type: Multiple Occupancy
6 beds3 bathsLot: 7,131 sqft
6 beds3 bathsLot: 7,131 sqft
Facts
Built in 1913Stories: 2 story with attic and basement Lot size: 7,131 sqftExterior material: Metal Building: 1Exterior walls: Siding (Alum/Vinyl) Rooms: 13Basement: Full Basement Bedrooms: 6Heat type: Steam Bathrooms: 3
Listing info
Last sold: Jan 2005 for $1
Other details
Units: 2
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Samuel Acebedo | (413) 737-7311 | |
| Francisco Arocho, age 54 #1 | (413) 746-6225 | |
| Edwin Jimenez | Status: Renter Occupation: Private Household Service Occupations Education: High school graduate or higher |
|
| Ivelisse Martinez, age 46 | ||
| Isaac Morales, age 53 | ||
| A Pabon | (413) 747-7142 | |
| Mirna I Pabon, age 59 #3 | (413) 747-7142 | Status: Renter |
| Eugino Hernandez Ramos, age 63 | (413) 782-0490 | |
| Juan Rios, age 92 | ||
| Leonela Rios | (413) 733-3784 | |
| Louise Rios, age 61 | ||
| Luis A Rios | ||
| Elba I Rodriguez, age 78 #1 | Status: Renter Occupation: Food Preparation and Serving Related Occupations Education: High school graduate or higher |
|
| Elizabeth Rodriguez | ||
| Miguel Seda | Status: Renter Occupation: Service Occupations Education: Graduate or professional degree |
|
| Zoraida Vera, age 55 |
Neighbors
219 Florida St
W Brackoneski
W Brackoneski
41 Florida St
G Bloom
G Bloom
Assessment history
| Year | Tax | Assessment | Market |
|---|---|---|---|
| 2014 | $1,817 | $92,200 | N/A |
Fire Incidents History
13 Apr 2005
Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Property Loss: $1,000
Property Value: $175,000
Contents Value: $20,000
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Misuse of material or product, other
Property Loss: $1,000
Property Value: $175,000
Contents Value: $20,000