297 George St New Haven, CT 06511-6620
Visit 297 George St in New Haven, CT, 06511-6620
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Market Activities
Nov 2016 - Dec 2016
297 George St
Price history :
- 1 bath
Perfectly placed between New Havens lifestyle, cultural attractions, and the citys expanding...
PROPERTY OVERVIEW
Type: Multi-Family Home
Building name: Regency
1 bathLot: 4,422 sqft
Building name: Regency
1 bathLot: 4,422 sqft
Facts
Built in 1960Stories: 7 story Lot size: 4,422 sqftExterior walls: Concrete Block Building: 1Roof type: Tar & Gravel Construction: MasonryHeat type: Forced air unit
Features
A/C
Other details
Units: 36
Recent residents
Business records related to this address
Organization | Phone | More Info |
---|---|---|
Jackson Dwayne #6A | (625) 356-2251 | Email: Organization: Dwayne Jackson Title: Chairman Specialties: Sales Financing; Personal Credit Institutions |
Goodhart Noah #7A | (203) 785-1755 | Email: Organization: Goodhart, Noah Title: President Specialties: Custom Computer Programming Services; Computer Programming Services |
Neighbors
23 George St
G Brindisi
G Brindisi
Assessment history
Year | Tax | Assessment | Market |
---|---|---|---|
2013 | $30,737 | $1,411,900 | N/A |
Fire Incidents History
19 Feb 2013
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Asleep
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $5
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Asleep
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $5
Contents Loss: $5
Property Value: $5
Contents Value: $5
30 Mar 2010
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Human Factors: Asleep
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10
16 Aug 2009
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Asleep
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Human Factors: Asleep
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10
Incidents registered in Federal Emergency Management Agency
23 Nov 2003
Water evacuation
Actions Taken: Salvage & overhaul
07 Nov 2003
Good intent call, other
Property Use: Residential street, road or residential driveway
Actions Taken: Investigate
Actions Taken: Investigate
07 Jan 2003
Good intent call, other
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate
07 Mar 2002
Good intent call, other
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate