NewEnglandFacts

30 Fuller St Brockton, MA 02301-5215

Visit 30 Fuller St in Brockton, MA, 02301-5215

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

PROPERTY OVERVIEW

Type: Multiple Occupancy
9 beds3 bathsLot: 6,360 sqft

Facts

Built in 1869Exterior material: Metal Lot size: 6,360 sqftExterior walls: Siding (Alum/Vinyl) Rooms: 15Basement: Full Basement Bedrooms: 9Heat type: Steam Stories: 3 story with basementParking: Attached Garage

Listing info

Last sold: Jul 2000 for $80,000

Other details

Units: 3

Recent residents

Resident NamePhoneMore Info
Isabel M Afonso
Mariana M Alves, age 68 #1 (508) 584-0549
Status:
Homeowner
Occupation:
Sales Occupations
Maura Alves, age 39 (508) 584-0549
Status:
Homeowner
J Berenfield (617) 734-8294
Benoit Cherubin
Status:
Homeowner
Occupation:
Sales Occupations
Education:
Associate degree or higher
Domingos Depina, age 72
Tereza G Depina, age 72
Abdul Fernandes, age 63 (508) 588-5663
Mareana M Fernandes, age 68 (508) 588-5663
Mariana M Fernandes, age 68 #1
Status:
Renter
Occupation:
Executive, Administrative, and Managerial Occupations
Education:
Associate degree or higher
David Gonzalez (508) 510-3062
Carmen Miranda #1
Status:
Renter
Occupation:
Service Occupations
Mariana M Miranda, age 68
Status:
Renter
Gustavo Najera (508) 580-0930
Domingas Pires #3
Status:
Renter
Occupation:
Transportation and Material Moving Occupations
Eunice Pires #3
Vanusa Pires #3
Peter L Rosario (508) 897-0359
Stephen Serano (508) 232-3080
Ramos Serrano
Status:
Homeowner
Alex Velinzon (617) 713-2604
Luis Vieria (508) 510-4805

Neighbors

Real estate transaction history

DateEventPriceSourceAgents
07/03/1996Sold$80,000Public records

Assessment history

YearTaxAssessmentMarket
2014$3,789$209,000N/A

Fire Incidents History

17 Nov 2007 Building fires
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Property Loss: $2,000