NewEnglandFacts

31 Monson St Brockton, MA 02301-3142

Visit 31 Monson St in Brockton, MA, 02301-3142

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

PROPERTY OVERVIEW

Type: Single Family
3 beds1.5 baths1,700 sqft

Facts

Built in 1923Exterior material: Metal Lot size: 0.28 acresExterior walls: Siding (Alum/Vinyl) Floor size: 1,700 sqftBasement: Full Basement Rooms: 7Structure type: Colonial Bedrooms: 3Heat type: Steam Bathrooms: 1.5Parking: Attached Garage Stories: 2 story with attic and basement

Features

Fireplace

Listing info

Last sold: Jul 1999 for $150,000

Recent residents

Resident NamePhoneMore Info
Chibuzo C Anene, age 31
Status:
Renter
Christopher C Anene, age 65
Status:
Renter
Obie Anene, age 59
Status:
Homeowner
Benjamin Lederman (508) 584-6015
Namdi M Onubogu, age 67 (508) 588-0150
Ngozi C Onubogu, age 64 (508) 588-0150
Status:
Homeowner
Occupation:
Food Preparation and Serving Related Occupations
Education:
High school graduate or higher
Nnamdi M Onubogu, age 64 (508) 588-0150
Status:
Homeowner
Occupation:
Craftsman/Blue Collar
Education:
Associate degree or higher

Historical businesses records

OrganizationPhoneMore Info
4N MARKETING CORPORATION
Industry:
Management Consulting Services
Business type:
Domestic Profit Corporation
Inactive:
20120618
UNICON PROPERTIES LLC
Industry:
Nonresidential Building Operator
Business type:
Domestic Limited Liability Company (LLC)

Neighbors

Real estate transaction history

DateEventPriceSourceAgents
07/01/1999Sold$150,000Public records

Assessment history

YearTaxAssessmentMarket
2014$3,187$175,800N/A

Fire Incidents History

07 Jan 2018 Cooking fire, confined to container
Property Use: 1 or 2 family dwelling
Actions Taken: Fire, other
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
12 May 2014 Building fires
Property Use: 1 or 2 family dwelling
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Molten, hot material
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $10,000
Contents Loss: $5,000
Property Value: $250,000
Contents Value: $75,000