314 Broad St United States Coast Guard Ac, CT 06320-3735
Visit 314 Broad St in United States Coast Guard Ac, CT, 06320-3735
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
Resident Name | Phone | More Info |
---|---|---|
Mahboob Butt | (860) 442-7809 | |
K Daniels | (860) 444-0783 | |
Frank Dinoto, age 71 #5 | (860) 437-9797 | |
Joseph Maiorana | (860) 444-7586 | |
Angel Morales #1 | (860) 447-9689 | |
Roger W Nelson | ||
Tanya Parks | (860) 447-8658 | |
Daniel N Poole | ||
Raven Ross | (860) 437-0187 | |
John Sebastian | (860) 439-0862 | |
Luigi Visco #1 | (860) 442-3062 | Status: Renter Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: Associate degree or higher |
Lyda Visco #1 | (860) 918-3232 | Status: Renter Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: Associate degree or higher |
Joseph Wisniewski #3RD | (860) 437-0563 |
Neighbors
Fire Incidents History
18 Apr 2012
Brush, or brush and grass mixture fire
Property Use: Boarding/rooming house, residential hotels
Actions Taken: Fire, other
Area of Origin: Open area - outside; included are farmland, field
First Ignition: Light vegetation - not crop, including grass
Factors Contributing to Ignition: Fire spread or control, other
Actions Taken: Fire, other
Area of Origin: Open area - outside; included are farmland, field
First Ignition: Light vegetation - not crop, including grass
Factors Contributing to Ignition: Fire spread or control, other
19 Aug 2010
Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Fire spread or control, other
Human Factors: Asleep
Actions Taken: Investigate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Fire spread or control, other
Human Factors: Asleep
Incidents registered in Federal Emergency Management Agency
06 Aug 2014
Electrical wiring/equipment problem, other
Property Use: Boarding/rooming house, residential hotels
Actions Taken: Investigate
Actions Taken: Investigate
07 Nov 2013
Cooking fire, confined to container
Property Use: Boarding/rooming house, residential hotels
Actions Taken: Investigate fire out on arrival
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10
Actions Taken: Investigate fire out on arrival
Property Loss: $10
Contents Loss: $10
Property Value: $10
Contents Value: $10