325 Columbia Rd Boston, MA 02125-2432
Visit 325 Columbia Rd in Boston, MA, 02125-2432
This profile includes property assessor report information, real estate records and a complete residency history.
We have include the current owner’s name and phone number to help you find the right person and learn more.
Recent residents
| Resident Name | Phone | More Info |
|---|---|---|
| Marisol M Ayala #1 | (617) 268-9500 | |
| Dwight Baxter | (617) 265-1632 | |
| Sandra M Brewster, age 59 #3 | (617) 288-3272 | Status: Renter Occupation: Service Occupations Education: Associate degree or higher |
| Sandra Miller #2 | (617) 288-3272 | Status: Renter Occupation: Service Occupations Education: Associate degree or higher |
| Stephon M Brewster, age 61 | ||
| Ian Bruce | ||
| Rosalee Cheers, age 54 | (617) 288-9270 | |
| Roselee Cheers, age 54 | ||
| Erica Clark | (617) 297-5043 | |
| Inez Ellis, age 70 | (617) 312-8350 | Status: Homeowner Occupation: Building and Grounds Cleaning and Maintenance Occupations Education: High school graduate or higher Email: |
| Joel Ellis | ||
| Osrick M Ellis, age 77 | (617) 287-8718 | |
| Petal A Ellis, age 51 | (617) 287-8718 | |
| Raymond Mayo | (617) 506-1767 | |
| Ellen Meloms | (617) 297-5153 | |
| Michelle Neloms, age 45 | (617) 297-5153 | Email: |
| Damon J Neach, age 51 | Status: Renter |
|
| Debra M Sow, age 70 #1 | (617) 436-5484 | Status: Renter Email: |
| Saliou Sow, age 56 #1 | (617) 822-3399 | Status: Homeowner Occupation: Food Preparation and Serving Related Occupations Education: Graduate or professional degree |
| Chneya Stroud #2 | ||
| Joslyn N Stroud, age 70 | (617) 265-7279 | |
| Shawna Stroud #2 | Status: Renter Occupation: Construction and Extraction Occupations Education: High school graduate or higher |
Neighbors
333 Columbia Rd
A Bond
A Bond
357 Columbia Rd
E Aigbedo
E Aigbedo
Fire Incidents History
07 Mar 2002
Structure fire, other (conversion only)
Property Use: Multifamily dwellings
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Power: Gas fuels, other
Property Loss: $100
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Equipment unattended
Equipment Power: Gas fuels, other
Property Loss: $100
Incidents registered in Federal Emergency Management Agency
15 May 2003
Rescue or EMS standby
Property Use: Multifamily dwellings
Actions Taken: Emergency medical services, other
Actions Taken: Emergency medical services, other
11 Apr 2003
Steam, vapor, fog or dust thought to be smoke
Property Use: Multifamily dwellings
Actions Taken: Investigate
Actions Taken: Investigate