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342 Rantoul St Beverly Farms, MA 01915-4328

Visit 342 Rantoul St in Beverly Farms, MA, 01915-4328

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

Recent residents

Business records related to this address

OrganizationPhoneMore Info
OMELETTE FACTORY S CORP (978) 922-0494
Categories:
American Restaurants, Restaurants
Industry:
Eating Place
Business type:
Domestic Profit Corporation
Omelette Headquarters (978) 922-0494
Categories:
American Restaurants, Restaurants
Tropical Restaurant (978) 922-3969
Categories:
Restaurants

Historical businesses records

OrganizationPhoneMore Info
Emerald Eye Beverly
Industry:
Eating Place

Neighbors

Fire Incidents History

24 Oct 2013 Cooking fire, confined to container
Property Use: Food and beverage sales, grocery store
Actions Taken: Extinguish
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Heat source: other
Factors Contributing to Ignition: Failure to clean
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
18 Nov 2012 Building fires
Property Use: Restaurant or cafeteria
Actions Taken: Extinguish
Area of Origin: Wall surface: exterior
First Ignition: Exterior wall covering or finish
Heat Source: Hot or smoldering object, other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Property Loss: $200
Property Value: $200
10 Dec 2011 Fires in structures other than in a building
Property Use: Food and beverage sales, grocery store
Actions Taken: Investigate
Area of Origin: Processing/manufacturing area, workroom
First Ignition: Cooking materials, including edible materials
Heat Source: Heat from powered equipment, other
Factors Contributing to Ignition: Abandoned or discarded materials or products
Human Factors: Unattended or unsupervised person
Equipment Involved: Kitchen & Cooking Equipment
Equipment Power: Natural gas or other lighter than air gas
Equipment Portability: Stationary
Property Loss: $200
Property Value: $350,000
Contents Value: $75,000