NewEnglandFacts

36 Imlay St Hartford, CT 06105-3643

Visit 36 Imlay St in Hartford, CT, 06105-3643

This profile includes property assessor report information, real estate records and a complete residency history.

We have include the current owner’s name and phone number to help you find the right person and learn more.

Building Permits

Jul 9, 2009
Description: Per plans basement, new sprinkler system 1st & 2nd & 3rd fl
  • Valuation: $257,900
  • Permit #: 137
Jul 9, 2009
Description: Per plans basement, new sprinkler system 1st & 2nd & 3rd fl
  • Valuation: $2,800,000
  • Permit #: 20090056
Jul 2, 2009
Description: All new plumbing work for 6 apartments
  • Valuation: $1,583,900
  • Permit #: 139
Jul 2, 2009
Description: 6 apts each to have independent gas furnace and a/c system
  • Valuation: $1,304,500
  • Permit #: 138
Jul 2, 2009
Description: All new plumbing work for 6 apartments
  • Valuation: $5,880,000
  • Permit #: 20090236
Jul 2, 2009
Description: 6 apts each to have independent gas furnace and a/c system
  • Valuation: $4,560,000
  • Permit #: 20090308
Jun 5, 2009
Description: Total rewire of six units, new service interconnected 120v
  • Valuation: $2,448,900
  • Permit #: 136
Jun 5, 2009
Description: Total rewire of six units, new service interconnected 120v
  • Valuation: $3,850,000
  • Permit #: 20090485
Apr 24, 2009
Description: Interior renovation (6) existing units, replacement all sys.
  • Valuation: $36,000,000
  • Permit #: 20090399

Recent residents

Business records related to this address

OrganizationPhoneMore Info
Lincoln Techinal Institute (860) 244-0059
Categories:
Business & Professional Associations & Organizations, Industrial & Trade Schools
Industry:
Nonclassifiable Establishments

Historical businesses records

OrganizationPhoneMore Info
QUISQUEYA FOUNDATION, INC. THE
Business type:
Non-Stock

Neighbors

Fire Incidents History

05 May 2014 Building fires
Property Use: Residential, other
Actions Taken: Ventilate
Area of Origin: Cooking area, kitchen
First Ignition: Cooking materials, including edible materials
Heat Source: Radiated, conducted heat from operating equipment
Factors Contributing to Ignition: Other factor contributed to ignition
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Fridigaire
Equipment Model: FEF316BSH
Equipment Serial Number: VF91825469
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $100
Contents Loss: $100
Property Value: $40,000
Contents Value: $3,000
24 Apr 2014 Outside rubbish fire, other
Property Use: Adult education center, college classroom
Actions Taken: Investigate
Area of Origin: Outside area, other
First Ignition: Light vegetation - not crop, including grass
Heat Source: Hot ember or ash
Factors Contributing to Ignition: Other factor contributed to ignition
Equipment Involved: Kitchen & Cooking Equipment
Equipment Brand: Fridigaire
Equipment Model: FEF316BSH
Equipment Serial Number: VF91825469
Equipment Power: Electrical line voltage (>= 50 volts)
Equipment Portability: Stationary
Property Loss: $1,000
Contents Loss: $100
Property Value: $291,750
Contents Value: $20,000

Incidents registered in Federal Emergency Management Agency

05 Sep 2006 Cooking fire, confined to container
Property Use: Multifamily dwellings
Actions Taken: Remove hazard